Overview

Tankersley Foodservice distributes a wide range of food and related supplies to restaurants, schools, healthcare facilities, and other hospitality customers mainly across Arkansas, Oklahoma, Missouri, Kansas, and Texas. It operates a 175,000-square-foot facility and owns a USDA-inspected meat packing operation to process items like fresh burgers, steaks, and pork chops, delivering via a fleet of 40–50 multi-temperature trucks with online and mobile ordering and truck tracking. It stands out as the largest independent regional foodservice supplier, combining family-owned leadership with vertical integration and cooperative purchasing through Unipro, plus sister companies like White Dairy and TFSL Trucking. Its goal is to reliably supply a broad product catalog at competitive prices while maintaining high service levels and product freshness through scale, in-house capabilities, and its regional distribution network.