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Daiya Foods specializes in creating plant-based, dairy-free products, with a strong focus on vegan cheeses that mimic the taste and melting qualities of traditional cheese. Their product range includes dairy alternatives like yogurt, cream cheese, dressings, and ready-to-eat meals such as flatbreads and pizzas. Daiya's products cater to a wide audience, including vegans and those with lactose intolerance, and are designed to meet the growing demand for healthier and more sustainable food options. Unlike many competitors, Daiya emphasizes both taste and sustainability, which has helped them gain popularity and recognition in the plant-based food market. The company's goal is to provide delicious alternatives that appeal to health-conscious consumers while promoting a sustainable lifestyle.
Company Stage
M&A
Employees
51-200
Industries
Food & Agriculture, Consumer Goods
Total Funding
N/A
Headquarters
N/A
Founded
2008
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