GenoPalate and Mather announce enterprise partnership to bring personalized nutrition insights to senior living. The wellness program reflects a growing shift toward more personalized, data-informed longevity and wellness experiences for older adults. Milwaukee, WI / Sep 29, 2026 / GenoPalate GenoPalate, a personalized nutrition platform using genetics, lifestyle, diet, and health data to guide more personalized nutrition decisions, today announced an enterprise partnership with Mather, a not-for-profit organization dedicated to creating ways to age well through programs, places, and residences for today's older adults. The pilot program will launch at Mather's communities in Evanston, Illinois, and Tysons, Virginia, and is designed to explore how personalized nutrition insights can support both individual resident wellness and broader community nutrition programming. As senior living continues to evolve, organizations like Mather are reimagining what it means to support healthy aging. The future of longevity is moving beyond traditional wellness programming and toward experiences that are more personalized, proactive, and responsive to the needs of each community. This partnership reflects that shift by helping bring nutrition guidance closer to the individual while also giving communities a better understanding of the shared needs, objectives, and opportunities across residents. "At Mather, we are committed to creating Ways to Age Well for today's older adults," said Mary Leary, CEO and President of Mather. "This collaboration with GenoPalate gives us access to unique expertise and resources that complement what we do for residents in our communities. We are excited to pilot this innovative technology, adding it to the wellness tools and resources provided to residents to support a life filled with health, happiness, and meaning - contributing to enhanced healthspan." The partnership reflects a broader shift in longevity and senior living: nutrition can no longer be viewed only as a standard offering or static program. As more is understood about the connection between biology, behavior, and long-term wellness, forward-thinking communities are exploring how nutrition can become more personalized, measurable, and adaptive. "Healthy aging is becoming more personalized, measurable, and connected to everyday behavior," said Sherry Zhang, PhD, founder of GenoPalate and Executive Director of External Strategy & Partnerships for the Price Lab at the Buck Institute for Research on Aging. "Nutrition is one of the most practical ways to bring that shift to life, and senior living communities are uniquely positioned to create wellness experiences that evolve with the needs of their residents." Through the partnership, participating residents will receive access to GenoPalate's personalized nutrition experience, including DNA-based nutrition insights and one-on-one nutrition support. The program is designed to help residents better understand how their bodies may process nutrients, which foods may better support their needs, and how to turn those insights into practical daily habits. In addition to supporting residents individually, GenoPalate will provide Mather with community-level insights to help Mather identify patterns across participating residents and explore how nutrition programming can evolve with the unique needs of each community. For Mather, the pilot represents an opportunity to look at nutrition not as a one-size-fits-all experience, but as a dynamic part of resident wellness. Community-level insights can help inform future education, menu planning, resident workshops, wellness initiatives, and food programming that better reflects the goals and needs of the people living in each community. "Longevity is no longer just about helping people live longer. It is about helping people live better with guidance that is more personal, actionable, and connected to everyday life," said Dr. Asif Naseem, Chairman and CEO of GenoPalate. "Mather is demonstrating what innovation in senior living can look like by exploring how individual biology and community-level insights can work together to create a more meaningful nutrition experience. We are proud to partner with an organization that is thinking so deeply about the future of healthy aging." The pilot at The Mather (Evanston, IL) and The Mather (Tysons, VA) underscores a broader opportunity across senior living: to create wellness experiences that are not only premium and personalized, but also adaptive. By combining individual resident insights with broader community-level trends, Mather is exploring how nutrition can become more responsive over time and better aligned with the needs of its residents. About GenoPalate GenoPalate is a personalized nutrition platform that uses genetics, lifestyle, diet, and health data to help individuals make more informed nutrition choices. Since 2016, GenoPalate has helped more than 180,000 members better understand their unique nutrition needs through DNA-based insights, food guidance, nutrient targets, coaching, and personalized wellness solutions. GenoPalate is headquartered in the Wisconsin and Illinois region. About Mather Based in Evanston, Illinois, Mather is a not-for-profit organization founded in 1941 that is dedicated to a vision of changing the way society views older adults. Mather creates Ways to Age WellSM through programs, places, and residences for today's older adults. These include developing and operating communities that support older adults in pursuing wellness and fulfillment; sparking creativity and connections for older adults in Chicagoland and beyond; and, through Mather Institute, conducting research and incubating innovation to help all live and age well. Press Contact Chris Connell [email protected] GenoPalate

The Mather receives Wine Spectator award: signature restaurant recognized as a leading culinary destination. Tysons, Va., June 24, 2026 - The Mather received an Award of Excellence from Wine Spectator's 2026 Restaurant Awards, which celebrate the world's best restaurants for wine. The award recognizes The Mather's signature restaurant, Tashi, for its exceptional wine program, which features a rotating cellar of more than 100 bottles from diverse regions, varietals and formats - many of which can't be purchased from traditional retailers. Unique in the senior living space, The Mather's wine program is managed by a sommelier and curated to complement Tashi's fresh culinary themes each month, encouraging residents to continuously explore new flavors. "This rare honor is a testament to our team's dedication to create a world-class experience for all who dine at Tashi," Mather President and CEO Mary Leary said. "At Mather, its vision is to change the way society views older adults, which means Mather LifeWays push the boundaries within and beyond its industry. Every day, this vision inspires Mather LifeWays to create innovative and unforgettable food and beverage programs. "Our residents are discerning diners and cultured world travelers, and our team has always reflected this through the culinary arts. We've built similar dining experiences within all Mather communities over the years. To be recognized by Wine Spectator and other award programs, stands as proof that our approach matches the caliber of the finest restaurants." Wine Spectator is the world's leading authority on wine. Anchored by Wine Spectator magazine, a print publication that reaches around 3 million readers worldwide, the brand also encompasses the web's most comprehensive wine site. The Award of Excellence recognizes restaurants whose wine lists offer at least 75 selections and feature a well-chosen assortment of quality producers along with a thematic match to the menu in both price and style. The Mather's wine program reflects patterns found in upscale restaurants nationwide. In 2026, wine accounted for 68% of total beverage sales at The Mather, with selection split between 64% bottles and 36% by-the-glass. This award represents The Mather's growing recognition for its food and beverage program. In May, The Mather was awarded the first-ever Platinum Plate of Distinction in North America by the International Council on Active Aging, the highest level of achievement for culinary excellence in senior living. Much like Michelin stars define culinary excellence, the ICAA Plate of Distinction establishes a rigorous, hospitality-focused standard for senior living. "Our team is incredibly proud to create moments beyond the ordinary and deliver exceptional culinary experiences to residents," said Assistant Vice President of Food & Beverage Thad Parton. "We draw inspiration from all over the globe, telling our story through fresh ingredients and great service, with each course building on the last. We constantly challenge ourselves to enhance the ever-changing menu at Tashi with unexpected wine offerings and creative cocktails. For Wine Spectator to believe in what we are doing is priceless." In addition to its wine offerings, The Mather's beverage service includes handcrafted cocktails and mocktails, luxury teas and locally roasted coffee from M.E. Swing Coffee Roasters in Alexandria, VA. At The Mather, small details matter, such as embossed ice cubes and evening tea service, as does sustainability with waste reduction technology and recycling practices. The Mather opened in 2024 and has transformed wellness living for adults age 62 and better in the Washington D.C. area. A life plan community, The Mather offers luxury apartment homes and amenities like spa services, including a salt room; curated experiences like Sensory Symphony Swim, which incorporates guided meditation, sound bathing and live music in its pool; and a full fitness studio with saltwater pool and outdoor terrace for yoga and tai chi. The Mather also offers assisted living and memory support through its on-site health center, Kokua, which currently has limited openings available for non-residents. About Mather Based in Evanston, Illinois, Mather is a not-for-profit organization founded in 1941 that is dedicated to a vision of changing the way society views older adults. Mather creates Ways to Age WellSM through programs, places and residences for today's older adults. These include developing and operating communities that support older adults in pursuing wellness and fulfillment; sparking creativity and connections for older adults in Chicagoland and beyond; and through Mather Institute, conducting research and incubating innovation to help all live and age well. Additional resources for journalists: