Earlier this month at The Lead Summit in New York City, Jed Berger, president of apparel company Kenneth Cole Productions, and PJ Oleksak, CEO of Nuts.com, offered valuable perspectives on steering their companies through transformative changes while preserving brand integrity. Kenneth Cole, renowned for his innovative designs, made headlines when he took his eponymous company private in 2012 after an 18-year stint as a publicly traded entity. “We’ve been in business for 41 years,” Berger noted. “Obviously, the business model initiatives and products have evolved in incredible ways. What haven’t evolved are the principles and values of the man and the brand. He believed in the importance of design and product creation, but it’s not what you stand in, but what you stand for.”

Freeze Dried Food Market1The global freeze-dried food market value is poised for substantial growth, with market size projected to reach a remarkable US$ 54.8 Billion by 2032, up from US$ 28.4 Billion in 2022. This impressive expansion is driven by a healthy CAGR of 6.8% over the forecast period from 2022 to 2032, according to recent market research.Market Dynamics and Growth DriversThe increasing consumer demand for packaged food and beverage products, particularly ready-to-eat meals, is a significant factor propelling the growth of the freeze-dried food market. The trend towards convenient, nutritious, and long-lasting food options is expected to continue, fueled by busy lifestyles and growing awareness of healthy eating habits.Freeze-dried foods are gaining popularity due to their extended shelf life, lightweight nature, and the ability to retain nutritional value without the need for refrigeration. These attributes make them ideal for snacks, dressings, soups, and other ready-to-eat products. As consumers become more health-conscious and seek out natural and cost-effective food solutions, the demand for freeze-dried products is expected to soar.Get Recently Updated Report of Market as Sample Copy: https://www.futuremarketinsights.com/reports/sample/rep-gb-14595Market Outlook and TrendsFrom 2017 to 2021, the freeze-dried food market grew at a CAGR of 4.5%. However, the forecasted CAGR of 6.8% from 2022 to 2032 indicates a significant acceleration in market growth

NEW YORK, June 12, 2024 /PRNewswire/ -- The global Brazil nuts market size is estimated to grow by USD 62.54 million from 2024-2028, according to Technavio. The market is estimated to grow at a CAGR of 4.77% during the forecast period. Numerous health benefits associated with consumption of Brazil nuts is driving market growth, with a trend towards increase in product innovation and diversification of Brazil nuts. However, potential source of allergens poses a challenge. Key market players include Basse Nuts, Bata Food, DRB Foods Pvt. Ltd., Florenzano Nuts, Happilo International Pvt