Shearers Foods

Shearers Foods

Manufactures diverse range of snack foods

About

Shearer's Snacks offers a robust work environment leveraging advanced manufacturing facilities and sustainable production approaches to create a diverse array of snack foods. The company's emphasis on environmental sustainability not only meets industry standards but also fosters a culture of responsibility and innovation among its team members. This focus on eco-friendly practices and state-of-the-art technology makes it an appealing workplace for those passionate about sustainable practices and cutting-edge manufacturing processes.

Company Stage

Debt Financing

Employees

11-50

Industries

Food & Agriculture, Industrial & Manufacturing

Total Funding

$53M

Headquarters

Massillon, Ohio

Founded

1974


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Simplify's Take

What believers are saying

  • Investment in Moraine facility will enhance production capabilities and efficiency by May 2024.
  • Growing demand for healthier snacks aligns with Shearer's organic and non-GMO offerings.
  • E-commerce growth presents new distribution opportunities for Shearer's Foods.

What critics are saying

  • Closure of Lubbock facility indicates potential vulnerabilities in Shearer's customer base.
  • Class action lawsuit for unpaid overtime could harm Shearer's financials and reputation.
  • Acquisition by Clayton, Dubilier & Rice may lead to disruptive strategic shifts.

What makes Shearers Foods unique

  • Shearer's Foods offers a wide range of organic, gluten-free, and non-GMO snacks.
  • The company is a leading private label supplier in the North American snack industry.
  • Shearer's Foods has a diverse product mix, including kettle-cooked chips and cheese curls.

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Growth & Insights
Headcount

6 month growth

0%

1 year growth

0%

2 year growth

0%

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