Full-Time

Stewarding Supervisor

Posted on 9/9/2026

All Accor

All Accor

10,001+ employees

Global hotel management, franchising, loyalty program

No salary listed

Broadbeach, Australia

In Person

Category
Food Service & Hospitality (1)
Required Skills
HACCP

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Requirements
  • Previous experience in stewarding, kitchen operations, hospitality cleaning or a similar high-volume environment.
  • Previous experience supervising or leading a shift or team.
  • Sound knowledge of Hazard Analysis and Critical Control Points, cleaning and sanitation practices, chemical safety and workplace health and safety.
  • A hands-on leadership style and willingness to support the team operationally.
  • The ability to manage competing priorities and maintain high standards during busy service periods.
  • Flexibility to work a rotating roster, including early mornings, evenings, weekends, public holidays and occasional approved overnight projects.
  • Full Australian working rights are required for this role.
Responsibilities
  • Supervise Stewarding Ambassadors during allocated shifts and support the Chief Steward in coordinating daily operations.
  • Allocate duties according to hotel occupancy, outlet activity, functions, service periods and cleaning priorities.
  • Conduct pre-shift briefings and maintain effective operational handovers.
  • Work alongside the team during busy periods, providing practical support and demonstrating required standards.
  • Implement and monitor daily, weekly and periodic cleaning schedules across kitchens and back-of-house areas.
  • Inspect completed work and promptly address cleaning, sanitation or organisational concerns.
  • Monitor dishwasher and glasswasher temperatures, chemical dosing and required Hazard Analysis and Critical Control Points documentation.
  • Ensure stewarding activities comply with food safety, hygiene, chemical-handling and workplace health and safety requirements.
  • Train, coach and provide constructive feedback to Stewarding Ambassadors.
  • Monitor serviceware and cleaning-supply levels and accurately record breakages, losses and equipment damage.
  • Coordinate the safe handling, cleaning, transportation and storage of china, glassware, cutlery, kitchen utensils and banquet equipment.
  • Promote responsible waste separation, recycling and efficient use of water, electricity and cleaning supplies.
  • Report and follow up maintenance concerns and immediately isolate unsafe or defective equipment.
  • Build positive working relationships with Culinary, Food & Beverage, Banquets and other hotel departments.
Desired Qualifications
  • Strong organisational, communication and problem-solving skills.
  • A dependable, respectful and calm approach when working under pressure.

Accor is a global hospitality group with brands spanning economy to luxury. It earns revenue from room bookings, food and beverage, and management fees from franchised properties, while providing hotel management and franchising services. The company grows through acquisitions and investments, such as Adoria for catering and Squarebreak for upscale villa rentals, combining global expertise with local know-how. Its goal is to expand its footprint while delivering consistent, responsible guest experiences and advancing sustainability across its operations, supported by its loyalty program A Club.

Company Size

10,001+

Company Stage

IPO

Headquarters

Issy-les-Moulineaux, France

Founded

1967

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Simplify Jobs

Simplify's Take

What believers are saying

  • American Express expanded ALL Accor globally on July 22, 2026, widening acquisition channels.
  • Accor opened 109 hotels in H1 2026, and plans 350 openings during 2026.
  • H1 2026 recurring EBITDA rose 6.5% despite disruption, showing pricing and cost discipline.

What critics are saying

  • Reuters reported Grizzly Research trafficking allegations on March 19, 2026; trust damage persists.
  • Middle East conflict cut Q2 room revenue on July 30, 2026, hurting UAE demand.
  • Net debt hit €3.523 billion in H1 2026; Essendi impairment signals balance-sheet pressure.

What makes All Accor unique

  • ALL Accor reached 100 million members and drives twice-frequent stays.
  • Accor spans 45 brands across 110 countries, reducing reliance on any single market.
  • Its asset-light model pairs 268,000-room pipeline with luxury brands like Raffles and Orient Express.

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