Full-Time

Director – Experiential Marketing

Posted on 9/6/2025

OpenTable

OpenTable

1,001-5,000 employees

Online restaurant reservation platform for diners

Compensation Overview

$180k - $200k/yr

+ Bonus + Equity Grant

Westport, CT, USA

Hybrid

This is a hybrid role with the expectation to work from our Norwalk, CT office 2 days per week.

Category
Growth & Marketing (2)
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Requirements
  • 10+ years of progressive experience in event marketing, with at least 5 years in a senior leadership role overseeing a global or multi-faceted events function.
  • Proven track record of successfully planning, executing, and measuring the impact of a wide range of events, including large-scale conferences, experiential activations, B2B summits, and partner events.
  • Ability to pitch strategies and menu of strategies to Brands and co-create series or experiences for target audience; ability to work with highly influential industry icons and sell events and activations to them.
  • Demonstrated experience managing both B2C and B2B event portfolios.
  • Exceptional leadership and team management skills, with a proven ability to motivate, develop, and retain top talent.
  • Strong financial acumen and experience managing significant event budgets with a focus on ROI.
  • Excellent communication, presentation, and interpersonal skills, with the ability to articulate complex ideas clearly and concisely to diverse audiences, including executive leadership.
  • Proven ability to manage up effectively, providing strategic recommendations and clear updates to senior executives.
  • Highly organized, detail-oriented, and able to manage multiple projects simultaneously in a fast-paced environment.
  • Strategic thinker with a strong bias for action and a creative approach to problem-solving.
  • Experience in the technology, hospitality, or online marketplace industries is a plus.
  • Bachelor's degree in Marketing, Communications, Business Administration, or a related field. Master's degree preferred.
  • Ability to travel as required for events and meetings (domestic and international).
Responsibilities
  • Global Event Strategy & Vision: Develop and execute a comprehensive global events strategy that aligns with OpenTable's overall marketing and business objectives across diner, restaurant, and co-marketing with industry partners and other brands. Identify new and innovative in-person opportunities to enhance brand presence, drive engagement, and generate leads.
  • Connect brand partnership dollars to industry icons within OpenTable events and other merchandisable moments.
  • Build digital platform for brand moments: Leverage newly created programs like Notes from the Table and All on the Line webinar series to bring the boldest voices in the industry together on our platform to tell stories and inspire digitally and in person.
  • Team Leadership & Development: Lead, mentor, and inspire a high-performing team of event professionals. Foster a culture of excellence, collaboration, and continuous improvement within the team and across the organization (in partnership with Sales and Account Management). Oversee team structure and professional development.
  • B2C Event Management: Strategize, plan, and execute engaging events for OpenTable diners (e.g., experiential dining events, culinary festivals, consumer activations) that enhance brand loyalty and drive platform usage.
  • B2B Event Management: Oversee the strategy and execution of events for restaurant partners (e.g., industry conferences, webinars, workshops, product launches, hospitality summits) that support restaurant acquisition, retention, and product adoption.
  • Partner Event Management: Develop and manage joint event initiatives with key technology providers and other partners to leverage co-marketing opportunities, expand reach, and deliver shared business outcomes.
  • Budget Management & ROI: Own the global events budget, ensuring fiscal responsibility and maximizing return on investment. Develop clear KPIs and measurement frameworks for all events, demonstrating their impact on business goals. Determine methodology for tracking attribution and impact of each event category and manage the associated storytelling internally.
  • Vendor & Agency Management and top Customer / Prospect engagement: Identify, onboard, and manage relationships with external vendors, agencies, and venues to ensure high-quality execution and cost-effectiveness. Additionally, act as face of brand with prospect and customer restaurants.
  • Cross-Functional Collaboration: Partner closely across Marketing, Sales/ Account Management (Restaurant Sales and Service), Product, PR, and Legal teams to ensure seamless event integration and maximize overall impact. Serve as a key liaison to executive leadership, providing clear, concise, and compelling updates on event strategy and performance.
  • Brand & Messaging Consistency: Ensure all event activities consistently reflect OpenTable's brand identity, voice, and key messaging.
  • Industry Trends & Innovation: Stay abreast of industry trends, emerging technologies, and best practices in event marketing. Proactively identify and implement innovative approaches to enhance event effectiveness and attendee experience. Identify opportunities for newsjacking and stay abreast of industry conversations and participate in them with our Chefs.
  • Problem Solving & Adaptability: Exhibit strong problem-solving skills, able to navigate complex challenges and adapt quickly to changing circumstances.
Desired Qualifications
  • Master's degree preferred.
  • Experience in the technology, hospitality, or online marketplace industries is a plus.

OpenTable is an online platform that connects diners with a wide range of restaurants for reservations. Diners can browse restaurants, read reviews, explore menus, and book tables, all through the site. Restaurants gain access to a booking tool that helps manage reservations and optimize seating. Diners use the platform for free, while restaurants pay a subscription to be listed and may incur additional charges based on the number of reservations processed through OpenTable. OpenTable also benefits from being part of Booking Holdings, which provides a large network and infrastructure. The company’s goal is to make dining easier by helping people find and reserve tables and by giving restaurants a simple way to manage bookings and grow their business.

Company Size

1,001-5,000

Company Stage

Acquired

Total Funding

$2.6B

Headquarters

San Francisco, California

Founded

1998

Simplify Jobs

Simplify's Take

What believers are saying

  • Libro acquisition adds Canadian partners to OpenTable's global network.
  • Tablevoice and Maple AI integrations capture 33% missed phone reservations.
  • Distil.ai partnership delivers five-week AI revenue forecasts for operators.

What critics are saying

  • Resy poaches restaurants with lower fees and Amex diners in 12 months.
  • Google Reservation Buttons divert 70% discovery traffic in 6 months.
  • Direct-booking tools like SevenRooms bypass OpenTable in 18 months.

What makes OpenTable unique

  • OpenTable acquired Libro to expand in Quebec using localized expertise.
  • OpenTable Media enables pay-per-seated-guest ads with first-party diner data.
  • OpenTable powers 1.9 billion seats yearly across 60,000 global restaurants.

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Benefits

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Paid Vacation

Paid Sick Leave

Paid Holidays

Parental Leave

401(k) Company Match

Flexible Work Hours

Wellness Program

Growth & Insights and Company News

Headcount

6 month growth

-1%

1 year growth

-2%

2 year growth

-1%
Business Wire
Mar 11th, 2026
Tablevoice partners with OpenTable to capture missed reservations with AI host

Tablevoice, an AI host for restaurants, has partnered with OpenTable to help establishments convert phone calls into bookings. The integration allows Tablevoice's AI to handle reservations in real time, confirming bookings directly in OpenTable whilst maintaining a warm, on-brand tone. The system manages complex requests including chef's tables, tasting menus and alternative location suggestions when venues are full. All calls are logged in Tablevoice's Team Inbox, allowing floor staff to focus on in-person service rather than answering phones. The partnership addresses a significant revenue opportunity, as OpenTable's 2026 Dining Trends Report shows experiential dining rose 46% year-over-year in 2025. Tablevoice captures this demand by ensuring no calls go to voicemail during busy service periods. Tablevoice serves over 60,000 restaurants globally.

PR Newswire
Feb 24th, 2026
OpenTable launches media network to connect brands with millions of diners globally

OpenTable has launched OpenTable Media, a new advertising and brand partnership platform connecting brands with diners through customised campaigns across the reservation journey. The offering marks the first time the restaurant tech platform has enabled paid partnerships and advertising. OpenTable Media allows brands to create campaigns across multiple touchpoints, from discovery to booking, using first-party data for precise targeting. Solutions range from on-site advertisements and email marketing to custom branded experiences and pop-ups. Early pilot partners included Diageo, Ghirardelli and Cobra Beer, with some experiential activations selling out within minutes. The platform serves over 60,000 restaurants worldwide and facilitates 1.9 billion reservations annually. OpenTable positions the media network as a sustainable growth area whilst adding value for diners and restaurants.

Insider Media
Jan 19th, 2026
Distil.ai partners with OpenTable - brings AI-powered revenue forecasting to restaurant groups

Distil.ai partners with OpenTable - brings ai-powered revenue forecasting to restaurant groups. Distil.ai, the Cardiff-headquartered and Exeter-founded data platform for restaurant groups, has struck a strategic partnership with Open Table. The collaboration introduced a new tool called 'Distil Diagnostics', which for operators translates into sharper five-week cover and revenue forecasts, and overview of availability blockers at group, venue and service level. The tool, built on actual market demand, not just historical trading patterns, is now powered by booking patterns, search demand and performance benchmarks from 60,000+ OpenTable restaurants worldwide. Gerry McNicol, founder and CEO of Distil.ai, said: "The future of hospitality isn't about collecting more data; it's about transforming data into foresight. Restaurant groups need to see what's coming - not after the fact, but in time to act. "Our partnership with OpenTable gives us access to market intelligence at a scale that is truly unprecedented. By combining real-time benchmarking and demand signals from tens of thousands of restaurants with our forecasting engine, we are redefining what's possible for operators. "In an industry where every cover counts, this level of intelligence moves restaurants from reacting to demand to anticipating it. It empowers leaders to make earlier, smarter decisions with confidence - bringing the kind of predictive capability to hospitality that supply chains have long relied on to keep supermarket shelves stocked." Robin Chiang, chief growth officer for OpenTable, said: "We're proud to help group operators move beyond the era of labor-intensive manual forecasting. With access to real-time industry benchmarks from OpenTable, operators can now focus their energy on strategic decision-making rather than data entry. Having this level of insight at their fingertips provides the edge they need to thrive in the current market."

Charleston Wine + Food
Jan 15th, 2026
OpenTable Returns to Fuel Charleston Wine + Food Festival Chefs in Style

OpenTable returns to fuel Charleston Wine + Food Festival chefs in style. As the official reservation partner of the Charleston Wine + Food Festival, OpenTable will be returning the city's signature Southern hospitality at a dedicated lounge designed for participating chefs. Now in its 4th year, the hub serves as a much-deserved retreat between moments of nonstop action. Chefs know they can expect plenty of food, drink, and playful activations, all to fuel the culinary creativity on display throughout this milestone year. While Charleston Wine + Food take care of its friends at the hospitality hub, you can show your appreciation to the participating restaurants by booking reservations on OpenTable.

The Motley Fool
Jan 7th, 2026
Is SoundHound AI Stock a Buy Now?

Is SoundHound AI stock a buy now? Key points. * SoundHound AI's stock has dropped 38% in three months despite a steady stream of positive news. * The company just landed partnerships with OpenTable and launched its Amelia 7 agentic AI platform at CES 2026. * SoundHound AI's voice recognition technology outperforms competitors from OpenAI, Microsoft, and Google in speed and accuracy. * The Motley Fool is bullish on these 10 stocks. Is SoundHound AI one of them?"

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