Full-Time

Utility Worker-Dishwasher

Posted on 9/11/2026

LBA Hospitality

LBA Hospitality

Hotel management and development

No salary listed

San Antonio, TX, USA

In Person

Category
Food Service & Hospitality (1)
Requirements
  • Previous experience in a hotel, restaurant, hospital, residential, or care-facility environment is preferred.
  • Knowledge of safe dishwashing procedures, cleaning chemicals, sanitation requirements, and proper equipment use.
  • Ability to work independently or as part of a team.
  • Ability to manage multiple priorities and communicate professionally with guests and coworkers.
  • Ability to stand and walk for extended periods; bend, stretch, and reach; lift or carry up to 30 pounds; and push or pull up to 60 pounds.
  • Availability to work varied shifts, including evenings, weekends, and holidays.
  • Food-handler certification may be required after employment.
Responsibilities
  • Set up the dishwashing station, including the dish machine, presoak areas, and required chemical supplies.
  • Wash, sanitize, organize, and properly store dishes, glassware, flatware, cookware, and kitchen utensils.
  • Monitor chemical levels and water temperatures according to sanitation and equipment requirements.
  • Operate and clean dishwashing equipment according to manufacturer instructions.
  • Report equipment malfunctions, unsafe conditions, or required repairs promptly.
  • Clean kitchen equipment and surfaces, including hoods, filters, steam tables, bus tables, carts, ovens, and grills.
  • Maintain clean and organized kitchens, workstations, and storage areas.
  • Follow productivity, sanitation, food-safety, security, and emergency procedures.
  • Assist with meeting-room setup, guest requests, or other hotel support duties when assigned.
  • Perform other related duties within the associate’s training and capabilities.
Desired Qualifications
  • Previous experience in a hotel, restaurant, hospital, residential, or care-facility environment.
  • High school diploma or equivalent.
  • Food-handler certification at hire.

LBA Hospitality is a hotel management and development company. The company manages branded hotels and supports development, operations, revenue management, sales, accounting, food service, and guest experience. It serves hotel owners, brand partners, travelers, employees, lenders, and local communities. Its operating model centers on property teams connected to regional leadership and centralized revenue, sales, finance, technology, and human-resources functions. Teams work across hotel operations, guest service, housekeeping, food service, revenue, sales, accounting, and maintenance. Work depends on consistent execution across customer-facing locations, operational teams, supply networks, and centralized support functions.

Company Size

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Company Stage

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Total Funding

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Headquarters

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Founded

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