Full-Time

Accounting Assistant

Updated on 9/3/2026

Louvre Hotels Group

Louvre Hotels Group

1,001-5,000 employees

Global hotel group operating 1,750 hotels

No salary listed

Marseille, France

In Person

Bachelor's

Category
Accounting

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Requirements
  • Training in accounting or management, or a BTS/DUT in Accounting and Management.
  • Experience in the hotel sector or general accounting is desired.
  • Rigor, organization, and adherence to deadlines are required.
  • Good interpersonal skills and the ability to work as part of a team are required.
  • Confidentiality and discretion in handling financial information are required.
Responsibilities
  • Enter and track supplier invoices.
  • Manage payments and collections, including bank and cash transactions.
  • Monitor customer accounts, follow up on outstanding amounts, and perform reconciliations.
  • Participate in preparing monthly closings and producing financial reports.
  • Maintain and update accounting records, including journals, general ledger, and subsidiary ledgers.
  • Collaborate with the reception and reservations departments to monitor customer billing.
  • Participate in administrative management, archiving, and filing of accounting documents.
Desired Qualifications
  • Experience in the hotel sector or general accounting.

Louvre Hotels Group manages a global hotel network with more than 1,750 properties in 70 countries across 1- to 5-star brands, including Première Classe, Kyriad, Campanile, TULIP, Golden Tulip, Royal Tulip, the Sarovar brands in India, Hôtels & Préférence and TemptingPlaces. It operates and franchises hotels under Jin Jiang International’s umbrella, offering lodging through owned, managed, and franchised properties that follow brand concepts and global standards. The group differentiates itself with a large, diversified portfolio spanning budget to luxury, plus the scale and reach provided by its parent company Jin Jiang. Its goal is to grow into a leading global hospitality platform by delivering consistent, brand-aligned stays across 70 countries, backed by Jin Jiang’s network and resources.

Company Size

1,001-5,000

Company Stage

N/A

Total Funding

N/A

Headquarters

Courbevoie, France

Founded

1976

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Simplify Jobs

Simplify's Take

What believers are saying

  • HOSHO Bordeaux opened September 3, 2026; France expansion targets ten properties.
  • Warsaw Chopin Airport opened June 9, 2026, showing partner-led European growth momentum.
  • Florian Aubin became CFO on May 4, 2026, supporting tighter capital discipline.

What critics are saying

  • Travelodge bought six Spanish Campanile hotels in 2024, shrinking Louvre's owned footprint.
  • Roughly 200 renovation projects through 2027 strain cash, operations, and owner alignment.
  • A weak HOSHO rollout kills differentiation and leaves Louvre trapped in commodity budget lodging.

What makes Louvre Hotels Group unique

  • Louvre runs 1,750-plus hotels across 70 countries under Jin Jiang International.
  • Its 2026 HOSHO launch blends hostel flexibility with hotel privacy and security.
  • Eduardo Bosch's 2025 strategy pushes brand upgrades, renovations, and local partnerships.

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Benefits

Commuter Benefits

Remote Work Options

Flexible Work Hours

Meal Benefits

Company News

Travel Wires
Sep 3rd, 2026
Louvre Hotels Group opens second HOSHO hotel in France with Bordeaux launch.

Louvre Hotels Group opens second HOSHO hotel in France with Bordeaux launch. Louvre Hotels Group has opened HOSHO Bordeaux Centre Victoire, bringing its hybrid hotel-hostel brand to Bordeaux as it prepares to expand HOSHO to around ten properties across France within the next two years. Located 600 metres from Place de la Victoire, the new property offers 80 beds across 16 rooms, combining shared accommodation with private booking options and communal spaces aimed at solo travellers, groups and guests staying for longer periods. It becomes the second HOSHO location in France and strengthens Louvre Hotels Group's presence in Bordeaux. HOSHO combines hostel and budget hotel features. HOSHO is positioned between a traditional hostel and a budget hotel, combining shared accommodation and social spaces with hotel-style facilities and a greater emphasis on privacy. Across the brand, shared rooms typically accommodate between four and eight guests, with options to reserve rooms privately. Properties also offer female-only shared accommodation, secure luggage lockers and beds designed to provide additional privacy within dormitory-style rooms. Digital check-in and check-out systems are available depending on the location. Louvre Hotels Group says the concept is intended to respond to demand for flexible and affordable urban accommodation without sacrificing basic comfort and security. Bordeaux property offers 80 beds and 250-square-metre garden. HOSHO Bordeaux Centre Victoire has 16 rooms accommodating a total of 80 guests. Room capacities range from three to eight people and include triple rooms as well as a room fully accessible to guests with reduced mobility. Communal areas have been designed to serve multiple purposes throughout the day, functioning as places to eat, work, relax and meet other travellers. The property's social spaces include a bar, a games room with darts and a 250-square-metre garden. Food and beverage options include breakfast, all-day snacks and bar service. HOSHO has also partnered with Bordeaux brewery Azimut to offer locally produced craft beers. A team of seven employees operates the property. "With the opening of HOSHO - Bordeaux Centre Victoire, we are strengthening the rollout of a brand that directly addresses the evolving expectations of today's travelers," said Krystel Blondeau, France General Director at Louvre Hotels Group. "This second location in France illustrates our ambition to develop differentiating hospitality concepts that successfully combine affordability, high-quality experiences, and local integration." HOSHO plans around 10 hotels in France. Louvre Hotels Group plans to accelerate the expansion of HOSHO in the French market, targeting a network of approximately ten properties within the next two years. Future locations will focus on major metropolitan areas, city centres and well-connected districts close to major transport hubs. The strategy targets travellers looking for accommodation that falls between conventional hostels and traditional budget hotels, particularly solo travellers and groups seeking flexible room configurations. HOSHO is one of the budget brands within Louvre Hotels Group, whose wider portfolio includes Première Classe, Kyriad, Campanile, TULIP Hotels & Residences, Golden Tulip and Royal Tulip. The group operates more than 1,750 hotels across 70 countries and is a subsidiary of Jin Jiang International Holdings. HOSHO Bordeaux located near Place de la Victoire. The new HOSHO occupies a building dating from 1905 that was completely renovated in 2023. It is located around 600 metres from Place de la Victoire, at the southern end of Rue Sainte-Catherine, the pedestrian shopping street that leads towards Bordeaux's historic centre. Bordeaux Saint-Jean railway station is approximately a 20-minute walk away, while nearby tram connections can be reached in around five minutes. The property also has a private car park available to guests for €20 per day. Published by Maisha leads the editorial direction at TravelWires, overseeing daily news coverage and long-form features. With a background in digital journalism, she focuses on maintaining high reporting standards while highlighting stories that shape the modern travel landscape. In Case You Missed It

Hybiz TV
Mar 26th, 2026
WAE announces association with Radisson and Louvre Hotels Group to advance carbon-neutral water solutions in hospitality.

WAE announces association with Radisson and Louvre Hotels Group to advance carbon-neutral water solutions in hospitality. March 26, 2026 WAE Ltd., India's leading carbon neutral water infra company, proudly announced its association with Radisson and Louvre Hotels Group as a preferred partner for in-situ water glass bottling plants for the Indian Subcontinent, marking a significant step forward in enabling more sustainable and responsible hospitality operations. WAE is privileged to be associated with Radisson and Louvre Hotels Group as preferred OEM for sustainable drinking water This association reflects a growing shift within the hospitality sector: from traditional bottled water supply chains towards smarter, more elegant, and environmentally responsible water solutions. By enabling premium-quality water to be purified, bottled, and served on-site in glass bottles, WAE's in-situ bottling systems help reduce plastic dependency, cut transportation-linked emissions, and support the larger journey towards carbon-neutral water. At a time when luxury hospitality is being redefined by both guest experience and environmental stewardship, this move underscores a new standard - where refinement and responsibility go hand in hand. Commenting on the association, A Vikram Joshe, Managing Director, WAE, said, "Hospitality is one of the world's most visible expressions of care, and the future of care must include care for the planet. Our association with Radisson and Louvre Hotels Group is a meaningful milestone in that journey. With in-situ glass bottling solutions, hotels can move towards carbon-neutral water in a manner that is operationally efficient, environmentally responsible, and fully aligned with the expectations of modern guests. We believe the next chapter of premium hospitality will be defined not by excess, but by intelligence, elegance, and sustainable intent." WAE's in-situ water glass bottling plants are designed to help hospitality brands transform water from a logistical burden into a statement of responsible luxury. By integrating purification, bottling, and presentation within the property itself, the solution supports both sustainability goals and a more elevated brand experience. This association with two globally respected hospitality groups reinforces WAE's commitment to shaping the future of water solutions for hotels that seek to combine operational excellence with environmental leadership. About WAE WAE is a leading OBM providing carbon-neutral water and wastewater reuse infrastructure in the Indian subcontinent, with science, sustainability and innovation at the core of its business philosophy. The company manufactures products and delivers integrated solutions and services that support responsible resource use, operational excellence and future-ready infrastructure across sectors.

Hospitality Biz India
Mar 19th, 2026
PBP EcoAqua Wins Major Hotel Bottling Mandate

PBP EcoAqua wins major hotel bottling mandate. PBP EcoAqua Secures Large-Scale Hospitality Mandate PBP EcoAqua has secured a major mandate to supply in-house water bottling plant solutions across the India portfolio ofRadisson Hotel Group and Louvre Hotels Group (Sarovar). The development marks one of the most significant in-house bottling initiatives in India's hospitality sector, aligning with the industry's growing focus on sustainable and operationally efficient solutions. Expanding Across a Growing Hotel Network The mandate spans a rapidly expanding network, with Radisson operating over 200 hotels in India and targeting 500 properties by 2030. Meanwhile, Louvre Hotels continues to grow its footprint through the Sarovar brand portfolio. This scale positions the rollout as a key infrastructure initiative supporting sustainability and operational consistency across multiple hospitality brands. Strengthening Sustainable Hotel Operations In-house bottling systems are increasingly being adopted by hotels to reduce single-use plastic consumption, optimise supply chains and improve quality control. PBP EcoAqua's turnkey solutions are designed to integrate seamlessly into hotel operations, enabling properties to manage water bottling internally while maintaining global quality standards. Leadership on Strategic Win Commenting on the development, P. B. Prasad, Founder, PBP EcoAqua, said, "This mandate reflects the confidence leading global hospitality brands place in our execution capability and service standards. We see this as both a privilege and a responsibility. Our focus will remain on delivering consistent quality, operational efficiency, and sustainable solutions across every location." Rigorous Evaluation and Long-Term Value Shefali Prasad, Business Development Director, PBP EcoAqua, said, "This has been among the most rigorous, detailed, and professionally demanding evaluation processes we have engaged in - spanning over eight months. The depth of diligence and engagement reflects the seriousness of the mandate and reinforces our confidence in delivering long-term value across the portfolio." Execution and Rollout Strategy Highlighting operational readiness, Prateek Prasad, Director - Projects, added, "Our teams, systems, and execution frameworks are fully aligned and prepared to scale responsibly to meet this mandate. We are confident in our ability to deliver with consistency, speed, and precision across locations." The rollout is scheduled to begin in April 2026, following a phased implementation plan across the hotel portfolios. Driving Scalable Hospitality Infrastructure With a portfolio of over 100 clients, presence across 40 cities and delivery of more than 55 million bottles, PBP EcoAqua continues to strengthen its position in the hospitality infrastructure space. This mandate reinforces the shift toward sustainable, in-house solutions in hotel operations, as brands increasingly prioritise environmental responsibility alongside operational efficiency.

Hospitality Net
Jul 4th, 2025
Eduardo Bosch has been appointed Chief Executive Officer (CEO) at Louvre Hotels Group

Eduardo Bosch has been appointed Chief executive Officer (CEO) at Louvre Hotels Group.

HORECA Middle East & Africa
May 2nd, 2025
Louvre Hotels Group expands regional portfolio with new openings across MENA by 2026

Rami A. Moukarzel, Board Member of Louvre Hotels Group, discussed the regional expansion during the Arabian Travel Market 2025, stating that the group's goal was to provide the right hospitality solutions in response to the rapidly transforming market.