Full-Time

Night Operations Warehouse Coordinator

Posted on 9/11/2025

US Foods

US Foods

10,001+ employees

Food distribution and logistics for foodservice

Compensation Overview

$17 - $25/hr

+ Starting pay is $23.50/hr + Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law. The expected base rate for this role is between $17 and $25.

Menomonee Falls, WI, USA

In Person

Category
Operations & Logistics (3)
, ,
Required Skills
Inventory Management
Word/Pages/Docs
Customer Service
Data Analysis
Excel/Numbers/Sheets
Requirements
  • Minimum of two years of experience in warehouse & delivery procedures required.
  • High school diploma or GED/equivalent required.
  • Knowledge/Skills/Abilities: Effective communication both verbally and in writing.
  • Knowledge/Skills/Abilities: Excellent telephone and customer service ability.
  • Knowledge/Skills/Abilities: Strong math, analytical, and organizational skills with high attention to detail.
  • Knowledge/Skills/Abilities: Basic computer skills with a good knowledge of programs such as Microsoft Word, Excel, Access, and Outlook.
  • Knowledge/Skills/Abilities: Problem solving and critical thinking abilities to solve problems of limited scope.
  • Knowledge/Skills/Abilities: Strong teamwork skills with the ability to support others in the department and division.
Responsibilities
  • General warehouse: Ensure optimal warehouse operations by preparing and processing routine forms, reports, and documents (inbound documents, outbound documents, discrepancy reports, stock and damage claims, time sheets, requisitions, shipping labels, etc.) following standard procedures.
  • General warehouse: Communicate with internal and external customers to support staff and customer needs. Respond to inquiries and telephone calls. Respond to requests by researching information.
  • General warehouse: Collect, track, and input data on relevant operations metrics to support tracking warehouse performance, including shorts, mispicks, dump/damage, service level, associate over-time.
  • Other duties as assigned by manager.
  • Inbound: Schedule receiving appointments with vendors for all inbound freight according to warehouse capacities to support proper inbound warehouse functioning. Prepare and update Delivery Appointment sheet daily for receiving department.
  • Inbound: Complete inbound freight processes by performing inbound driver check-in and check-out.
  • Inbound: Ensure warehouse readiness for receiving by assigning receiving doors for inbound carriers.
  • Inbound: Prepare purchase orders for receiving and confirm purchase orders.
  • Outbound: Support night warehouse functions by checking returns and credit slips and assembling returned orders for proper return to picking slot. Investigate picking errors and find missing products.
  • Outbound: Interact with warehouse personnel to solve selecting and shipping issues.
  • Outbound: Complete outbound paperwork and reports including documents for selecting crew, route loading, drivers, and trucks received at night; Update the master storage report.
Desired Qualifications
  • Preferred experience in the following areas: SAE, Truck Builder, Red Prairie, Kronos, Incentive/Component Pay, Road Net, XATA, Shopfax, Tandem, PowerDock equipment inventories, and warranties.

US Foods distributes a wide range of food and related products to restaurants, healthcare facilities, and other food-service operators. It purchases products in bulk from manufacturers and sells them to customers, supported by a national logistics network that handles hundreds of thousands of deliveries each month, along with services like the Make It Now platform and culinary and business insights. Its strengths come from a very large product catalog, a broad distribution footprint, and integrated advisory services that help customers manage operations and trends. Its goal is to be a leading partner for food-service operators by offering broad choices, reliable delivery, practical guidance, and a commitment to community support.

Company Size

10,001+

Company Stage

IPO

Headquarters

Rosemont, Illinois

Founded

1853

Simplify Jobs

Simplify's Take

What believers are saying

  • Serve Good revenue exceeded $1 billion for two straight years.
  • Independent restaurant case volume grew 4.6% in fiscal Q1 2026.
  • Five-year $124 million Defense Logistics Agency contract extends institutional diversification.

What critics are saying

  • Sysco's scale keeps pricing pressure intense and share gains costly.
  • Fuel spikes and weather disruptions quickly damage margins and delivery productivity.
  • Independent restaurants remain vulnerable to traffic declines and menu-price resistance.

What makes US Foods unique

  • Second-largest U.S. foodservice distributor after Sysco.
  • Broad customer base spans restaurants, healthcare, hospitality, and education.
  • Digital tools like MOXē and Menu IQ deepen operator workflow integration.

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Benefits

Health Insurance

Paid Time Off

Short-term and Long-term Disability

Employee Stock Purchase Plan

Life Insurance

Flexible Work Hours

Growth & Insights and Company News

Headcount

6 month growth

8%

1 year growth

8%

2 year growth

8%
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May 8th, 2026
Vinoy Resort and Golf Club expands use of Clear Sky's inventory software.

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Yahoo Finance
Mar 15th, 2026
US Foods wins $124M defense contract to supply military through 2031

US Food Holdings Corp has secured a five-year indefinite-delivery contract from the Defense Logistics Agency Troop Support, with a maximum value of $124 million. The fixed-price arrangement with economic-price adjustments will provide subsistence prime vendor assistance to the Army, Navy, Air Force, Marine Corps, Coast Guard and other federal civilian agencies through March 2031. The contract was awarded after a competitive procedure with two submissions and will use defence working capital funds appropriated for fiscal years 2026 through 2031. Separately, US Foods reported strong full-year 2025 results on 12 February, with net income reaching $676 million and total sales of $39.4 billion. The company repurchased 11.9 million shares and projected net sales growth of 4–6% for fiscal year 2026.

Yahoo Finance
Mar 14th, 2026
US Foods beats EPS expectations on cost controls despite revenue miss and margin pressure

US Foods Holding reported adjusted earnings per share that exceeded expectations in its latest quarter, driven by cost controls and operational efficiency, though revenue missed estimates and gross profit margins narrowed. The results highlight how the company's progress stems from internal efficiency rather than revenue expansion. Management has set ambitious 2026 targets for adjusted EPS and EBITDA growth, relying heavily on continued operational improvements. The company's narrative projects $45.1 billion revenue and $1.1 billion earnings by 2028, requiring 5.3% yearly revenue growth. The key investment question is whether productivity gains and cost controls can continue offsetting industry softness in foodservice spending if case growth and gross margins remain under pressure. Simply Wall St Community fair value estimates range from $78 to $156 per share.

Food Logistics
Feb 25th, 2026
US Foods Launches AI-Powered Profitability Tool

US Foods launches ai-powered profitability tool. Menu IQ is an AI-powered profitability solution designed to help operators better manage food costs. Feb 25, 2026 US Foods Holding Corp. launched Menu IQ, an AI-powered profitability solution designed to help operators better manage food costs. "Every day we hear about our operators' biggest challenges, and menu profitability sits at the top of their concerns," says James Jones, SVP, digital commerce. "Our customers are demanding easier, more intuitive solutions to help improve menu profitability, and Menu IQ enables us to meet this need. Menu IQ delivers real-time visibility into which dishes are driving margins so our operators can adjust instantly to make smarter decisions about which changes will drive increased profitability. This is a great example of how we continue to help our customers Make It." Key takeaways: · Menu IQ transforms menu management from intuition into a data-driven strategy for optimizing menu profitability. · Menu IQ is integrated into MOXē, the company's all-in-one business application, where customers can browse products, manage inventory and track orders. * Other features include: AI recipe management: Upload recipes and automatically calculate food costs. Real-time profitability tracking: Monitor which menu items drive margins - anytime, anywhere. Actionable insights: Identify underperforming dishes and optimization opportunities at a glance. Integrated data: Pull actual food costs from MOXē Inventory for accuracy using the US Foods food cost calculator. Stay in the Know Get industry news updates and product information to help you stay up to date. I accept that the data provided on this form will be processed, stored, and used in accordance with the terms set out in IRONMARKETS Privacy Policy. * By submitting your mobile number, you agree to receive text messages from IRONMARKETS regarding your subscriptions or other industry related information. You can opt-out anytime. Message & data rates may apply. View Mobile Terms. View Privacy Policy. Latest in Foodservice Sponsored Content February 1, 2026 February 16, 2026 Sponsored Content February 1, 2026 February 2, 2026

Food On Demand
Feb 24th, 2026
US Foods Launches AI-Powered Menu Management Tool

US Foods launches ai-powered menu management tool. One of the nation's most prominent foodservice distributors, US Foods Holding Corp., launched Menu IQ Feb. 20, an AI-powered tool touted as a profitability solution designed to help operators optimize menu profitability. Menu IQ is integrated into MOXē, the foodservice distributor's app, which already boasts features such as AI-powered delivery alerts and a smartfood cost calculator. The new tool comes at no additional cost to US Food customers, according to a Feb. 23 press release. "Every day we hear about our operators' biggest challenges, and menu profitability sits at the top of their concerns," James Jones, senior vice president of digital commerce at US Foods, said in part in a press release. "Our customers are demanding easier, more intuitive solutions to help improve menu profitability, and Menu IQ enables us to meet this need." According to Jones, Menu IQ provides real-time insights for restaurant operators, offering visibility into which dishes are driving margins, so operators have the information they need when making decisions about which changes will drive increased profitability. Menu IQ allows users to upload recipes, automatically calculate food costs, monitor which menu items drive margins, identify underperforming dishes, and pull accurate food costs. The tool's AI "Smart Upload" feature automatically extracts ingredients, matches them to US Foods products, and applies measurements and quantities as applicable. The function also allows for menu item creation, with variables such as gross profit and food cost percentage automatically updating in real time as users adjust ingredients, portion sizes, and prices. Keep up with food on demand! Demographic Information

INACTIVE