Full-Time

General Manager

US Major Markets

Posted on 8/19/2025

OpenTable

OpenTable

1,001-5,000 employees

Online restaurant reservation platform for diners

Compensation Overview

$205k - $220k/yr

+ Annual Cash Bonus + Equity Grant

New York, NY, USA

Hybrid

Remote in any US major city; travel 30-50%.

Category
Sales & Account Management (1)
Required Skills
Sales
Forecasting
Data Analysis
Requirements
  • 10+ years of relevant experience as a Senior Director or Director, building and leading sales/business development teams or running business units.
  • Experience at a fast paced/tech organization is required; restaurant industry experience is preferred.
  • Deep understanding of the restaurant industry, customer trends and the ability to weave these into tactical plans.
  • Experienced manager and key contributor who frequently overachieves on assigned goals with the ability to prioritize and focus a team.
  • Deep experience with financial / sales modeling and forecasting.
  • Demonstrated success with data-driven decision modeling, data analysis, data storytelling, problem solving and ability to execute.
  • Consistent record of sales success in a similar Saas or start-up environment.
  • Experience includes complex high-value sales to key accounts and/or National Accounts.
  • Ability to multitask and prioritize in a fast paced, multifaceted work environment. Will lead multiple high-priority and time sensitive initiatives in parallel.
  • Proven ability to lead a team with an entrepreneurial spirit, positive attitude, and passion for the business. Works with autonomy, needing little guidance.
  • Good sense of humor while working in an unstructured, fast paced environment.
  • High EQ and IQ.
  • Excellent written and oral communication skills.
  • Competitive, tenacious, and results-driven.
  • College degree expected, an MBA is a preferred.
  • Preferred locations are New York City, Miami, Chicago, Atlanta, Los Angeles, or San Francisco but open to remote applicants in any US major city that are willing to travel.
Responsibilities
  • Grow revenue through new sales acquisition, installation, and retention of assigned accounts.
  • Provide leadership and vision for the dispersed Sales and Restaurant Services team in the regions through a hybrid phone/field sales model.
  • Direct management of District Managers / Directors who lead individual pre- and post-sales teams.
  • Own and improve the sales process and customer experience from pre-sale to post-sale in specified territories. Examine and improve key business processes through tech / data innovation that drives scalable growth. Source, vet and build business cases to implement technologies that will improve our understanding of the restaurant landscape
  • Effectively handle performance across the team to hit goals for the regions and manage out poor performers.
  • Define characteristics of top performers for the organization. Identify, recruit, hire and train the team to build and retain a group of highly motivated, bold, and top performing Account Executives, Account Managers, and Sales Leaders.
  • Represent OpenTable as an industry leader and also to high value accounts as the final point of partner concern for resolution of conflicts, competitive threats, and changes to market strategy.
  • Provide guidance and cross-departmental coordination as sales leadership voice with key department heads including Product, Brand & Performance Marketing, Finance & Operations, Support, and Business Development. Understanding of decision-making and KPIs in each of these departments are key.
  • Design, drive and present compelling strategic plans by developing goals, objectives and implementation plans. Run the regions as business units with P&L responsibility, with an understanding of top line and bottom line drivers.
  • Actively participate in executive decisions related to the team by providing thoughtful analysis and input related to pricing strategies, prioritization and delivery of corporate initiatives.
  • 30-50% travel is expected.
Desired Qualifications
  • MBA preferred.

OpenTable is an online platform that connects diners with a wide range of restaurants for reservations. Diners can browse restaurants, read reviews, explore menus, and book tables, all through the site. Restaurants gain access to a booking tool that helps manage reservations and optimize seating. Diners use the platform for free, while restaurants pay a subscription to be listed and may incur additional charges based on the number of reservations processed through OpenTable. OpenTable also benefits from being part of Booking Holdings, which provides a large network and infrastructure. The company’s goal is to make dining easier by helping people find and reserve tables and by giving restaurants a simple way to manage bookings and grow their business.

Company Size

1,001-5,000

Company Stage

Acquired

Total Funding

$2.6B

Headquarters

San Francisco, California

Founded

1998

Simplify Jobs

Simplify's Take

What believers are saying

  • Toronto expansion deepens Canadian execution and supports product localization.[1]
  • Libro acquisition strengthens Quebec presence and preserves a standalone local brand.[1]
  • OpenTable Media adds advertising revenue beyond reservations, with early demand from major brands.[1]

What critics are saying

  • Resy and Toast keep pressuring OpenTable’s restaurant retention with stronger operator bundles.
  • Google and Apple Maps shorten search-to-booking flows, reducing OpenTable’s consumer traffic.
  • AI booking and forecasting tools reduce reliance on OpenTable’s core reservation software.

What makes OpenTable unique

  • OpenTable combines diner discovery, reservations, and guest management in one platform.[2][3]
  • It serves more than 60,000 restaurants worldwide and fills 1.9 billion seats annually.[2][5]
  • Booking Holdings ownership gives OpenTable global distribution and cross-border operating leverage.

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Benefits

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Paid Vacation

Paid Sick Leave

Paid Holidays

Parental Leave

401(k) Company Match

Flexible Work Hours

Wellness Program

Growth & Insights and Company News

Headcount

6 month growth

-1%

1 year growth

-2%

2 year growth

-1%
Business Wire
Mar 11th, 2026
Tablevoice partners with OpenTable to capture missed reservations with AI host

Tablevoice, an AI host for restaurants, has partnered with OpenTable to help establishments convert phone calls into bookings. The integration allows Tablevoice's AI to handle reservations in real time, confirming bookings directly in OpenTable whilst maintaining a warm, on-brand tone. The system manages complex requests including chef's tables, tasting menus and alternative location suggestions when venues are full. All calls are logged in Tablevoice's Team Inbox, allowing floor staff to focus on in-person service rather than answering phones. The partnership addresses a significant revenue opportunity, as OpenTable's 2026 Dining Trends Report shows experiential dining rose 46% year-over-year in 2025. Tablevoice captures this demand by ensuring no calls go to voicemail during busy service periods. Tablevoice serves over 60,000 restaurants globally.

PR Newswire
Feb 24th, 2026
OpenTable launches media network to connect brands with millions of diners globally

OpenTable has launched OpenTable Media, a new advertising and brand partnership platform connecting brands with diners through customised campaigns across the reservation journey. The offering marks the first time the restaurant tech platform has enabled paid partnerships and advertising. OpenTable Media allows brands to create campaigns across multiple touchpoints, from discovery to booking, using first-party data for precise targeting. Solutions range from on-site advertisements and email marketing to custom branded experiences and pop-ups. Early pilot partners included Diageo, Ghirardelli and Cobra Beer, with some experiential activations selling out within minutes. The platform serves over 60,000 restaurants worldwide and facilitates 1.9 billion reservations annually. OpenTable positions the media network as a sustainable growth area whilst adding value for diners and restaurants.

Insider Media
Jan 19th, 2026
Distil.ai partners with OpenTable - brings AI-powered revenue forecasting to restaurant groups

Distil.ai partners with OpenTable - brings ai-powered revenue forecasting to restaurant groups. Distil.ai, the Cardiff-headquartered and Exeter-founded data platform for restaurant groups, has struck a strategic partnership with Open Table. The collaboration introduced a new tool called 'Distil Diagnostics', which for operators translates into sharper five-week cover and revenue forecasts, and overview of availability blockers at group, venue and service level. The tool, built on actual market demand, not just historical trading patterns, is now powered by booking patterns, search demand and performance benchmarks from 60,000+ OpenTable restaurants worldwide. Gerry McNicol, founder and CEO of Distil.ai, said: "The future of hospitality isn't about collecting more data; it's about transforming data into foresight. Restaurant groups need to see what's coming - not after the fact, but in time to act. "Our partnership with OpenTable gives us access to market intelligence at a scale that is truly unprecedented. By combining real-time benchmarking and demand signals from tens of thousands of restaurants with our forecasting engine, we are redefining what's possible for operators. "In an industry where every cover counts, this level of intelligence moves restaurants from reacting to demand to anticipating it. It empowers leaders to make earlier, smarter decisions with confidence - bringing the kind of predictive capability to hospitality that supply chains have long relied on to keep supermarket shelves stocked." Robin Chiang, chief growth officer for OpenTable, said: "We're proud to help group operators move beyond the era of labor-intensive manual forecasting. With access to real-time industry benchmarks from OpenTable, operators can now focus their energy on strategic decision-making rather than data entry. Having this level of insight at their fingertips provides the edge they need to thrive in the current market."

Charleston Wine + Food
Jan 15th, 2026
OpenTable Returns to Fuel Charleston Wine + Food Festival Chefs in Style

OpenTable returns to fuel Charleston Wine + Food Festival chefs in style. As the official reservation partner of the Charleston Wine + Food Festival, OpenTable will be returning the city's signature Southern hospitality at a dedicated lounge designed for participating chefs. Now in its 4th year, the hub serves as a much-deserved retreat between moments of nonstop action. Chefs know they can expect plenty of food, drink, and playful activations, all to fuel the culinary creativity on display throughout this milestone year. While Charleston Wine + Food take care of its friends at the hospitality hub, you can show your appreciation to the participating restaurants by booking reservations on OpenTable.

The Motley Fool
Jan 7th, 2026
Is SoundHound AI Stock a Buy Now?

Is SoundHound AI stock a buy now? Key points. * SoundHound AI's stock has dropped 38% in three months despite a steady stream of positive news. * The company just landed partnerships with OpenTable and launched its Amelia 7 agentic AI platform at CES 2026. * SoundHound AI's voice recognition technology outperforms competitors from OpenAI, Microsoft, and Google in speed and accuracy. * The Motley Fool is bullish on these 10 stocks. Is SoundHound AI one of them?"

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