Full-Time

Field IT Support Technician

Posted on 11/27/2024

DIG

DIG

201-500 employees

Fast-casual dining with seasonal cuisine

Food & Agriculture
Consumer Goods

Compensation Overview

$58k - $65kAnnually

+ Bonus Potential + Healthcare Benefits + Commuter Benefits + Free Lunch

Entry, Junior

No H1B Sponsorship

New York, NY, USA

Field-based role with occasional remote work and travel outside of New York City.

Category
IT Support
IT & Security
Required Skills
Computer Networking
Requirements
  • 1-3 years of relevant work experience or equivalent education, providing onsite and remote computer support, computer networking, and POS support.
  • Experience with Point-of-sale software, including equipment installation, configuration, and troubleshooting.
  • Knowledge and experience with Mac OS and Windows administration and troubleshooting.
  • Experience supporting Jira Service Management or similar help desk systems and Slack.
  • Knowledge and experience with supporting mobile devices and remote support tools.
  • Knowledge of security processes and tools that protect from cyber threats.
  • Must be based in New York City or the surrounding region with access to transportation into the city.
  • Willing to travel 75% of the time; with New York City and additional markets.
Responsibilities
  • Be the first point of contact for all computer hardware and many software-related requests from DIG employees, providing on-site and remote technical support.
  • Exercise problem-solving to troubleshoot errors, bugs, and edge cases on critical systems (e.g., POS system, online ordering platform, restaurant network).
  • Work closely on the in-restaurant network, running data cables, repairing data jacks and network cables, and troubleshooting connectivity issues.
  • Mounting tech equipment throughout the restaurant.
  • Maintain cable management and data rack organization and labeling.
  • Iterate and expand on preventative maintenance for restaurant technology.
  • Assist with the maintenance and modification of the POS and Online Ordering systems.
  • Work within our ticketing system to document resolutions, update users, and assist in improving our internal systems.
  • Manage and iterate on portions of the process of onboarding and offboarding.
  • Support and troubleshoot business-class audio and CCTV systems.
  • Assist with expanding our inventory management system, which will improve the IT Support process.
  • Record and maintain detailed documentation for systems and processes, for both end-users and other IT staff.
  • Support with system administration, ensuring that all critical systems are functional and reliable.
  • Maintain user accounts/access permissions (create, delete, update) across various digital platforms.
  • Maintain equipment inventory, user ownership, and repair tracking (equipment includes Macs, PCs, Printers, and Mobile Devices).
  • Support a smooth employee journey from onboarding to offboarding; tasks may include conducting machine imaging, account configurations, and training.
  • Complete preventative maintenance, upgrades, and repairs to computers, printers, and POS systems.
  • Support with instructing store personnel on proper operation techniques of the technology.
  • Provide on-call support after-hours and on weekends with the rest of the support team.
  • Collaborate on the technology needs for all new restaurant openings and new business concepts (e.g. new delivery concepts, open restaurants in new geographical markets, new internal business products).
  • Coordinate, plan, and execute on-site installations for new store openings/existing store reopenings.

Dig Inn offers fast-casual dining with a focus on seasonal American cuisine, emphasizing fresh vegetables sourced from local farmers. The company primarily serves health-conscious consumers through online orders for pickup and delivery, catering services, and a full-service restaurant. What distinguishes Dig Inn from its competitors is its commitment to community engagement and sustainability, highlighted by initiatives like "Dig Feeds," which allows customers to gift meals. The goal of Dig Inn is to promote healthy eating while supporting local sourcing and community initiatives.

Company Stage

Series F

Total Funding

$128.4M

Headquarters

New York City, New York

Founded

2011

Growth & Insights
Headcount

6 month growth

4%

1 year growth

6%

2 year growth

9%
Simplify Jobs

Simplify's Take

What believers are saying

  • The recent $65 million Series F funding round positions Dig Inn for significant growth and expansion.
  • Partnership with SPM Communications can enhance brand visibility and attract a broader customer base.
  • Seasonal menu innovations, like the summer BBQ-inspired items, keep the offerings fresh and appealing to repeat customers.

What critics are saying

  • The highly competitive fast-casual dining market requires constant innovation to maintain customer interest.
  • Dependence on local sourcing could lead to supply chain disruptions, especially during off-seasons.

What makes DIG unique

  • Dig Inn's focus on seasonal American cuisine with an emphasis on vegetables and local sourcing sets it apart in the fast-casual dining sector.
  • Their commitment to community engagement through initiatives like 'Dig Feeds' strengthens their brand loyalty and social impact.
  • The company's digital-first approach for orders and catering services aligns with modern consumer preferences for convenience and safety.

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