Suites Expeditor

LEGENDS & ASM GLOBAL

Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions – from venue development and event booking to revenue strategy and hospitality.

Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters.

Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed.

Are you ready to be part of the team that is transforming live entertainment? Join us to make legends happen!

JOB SUMMARY: The Suites Expediter plays a critical role in bridging the front of house and back of house operations to ensure flawless food execution and premium guest experiences. This position coordinates communication between culinary and service teams, monitors food quality and presentation, and leads food runners to ensure accurate and timely delivery. The ideal candidate thrives in a fast-paced environment, demonstrates strong leadership skills, and maintains a focus on consistency, efficiency, and guest satisfaction.

ESSENTIAL FUNCTIONS OF POSITION INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING:

• Act as the primary communicator between kitchen staff and service teams to ensure orders are delivered accurately and efficiently.

• Monitor food preparation and presentation, ensuring proper cooking sequence, portion accuracy, and adherence to Legends’ quality standards.

• Lead and direct food runners, ensuring coordinated and timely delivery of orders to suites and premium areas.

• Follow opening and closing procedures, including food preparation assignments and operational checklists.

• Ensure food safety by maintaining proper temperatures, cleanliness, and sanitation in all work areas.

• Maintain organization and cleanliness of kitchen spaces, including shelves, walls, floors, drains, and equipment.

• Handle kitchen equipment carefully and safely, reporting any maintenance or safety concerns.

• Collaborate with team members to deliver outstanding service and seamless event execution.

• Uphold company standards for appearance, grooming, and uniform compliance.

• All other duties as assigned.

PREFERRED QUALIFICATIONS:

• High school diploma or equivalent required; culinary training preferred.

• 2–3 years of experience in a fast-paced, high-end restaurant, club, or hospitality environment required.

• Strong organizational, leadership, and time management skills.

• Excellent interpersonal and communication abilities with the capacity to work effectively across all levels of the organization.

• Ability to multitask, prioritize, and adapt in a high-pressure, dynamic environment.

• Ability to work independently as well as in a collaborative team setting.

• Must be able to work extended hours, including nights, weekends, and holidays, based on business needs.

• Ability to stand for long periods and perform physical tasks such as bending, reaching, and lifting up to 25 lbs. regularly.

WORKING CONDITIONS
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to sit, talk, hear; use hands to finger, and handle controls. The employee frequently is required to reach with hands and arms. Specific vision abilities required by this job include close vision and the ability to adjust focus.

Location: On Site at the Cowboys Club at AT&T Stadium

Equal Opportunity Statement
Legends & ASM Global is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.