Full-Time

Restaurant Host/Hostess

Belgian Cafe, F&B Service, Crowne Plaza® Hotel Dubai Festival City

Posted on 10/1/2025

Deadline 10/29/25
IHG

IHG

No salary listed

Dubai - United Arab Emirates

In Person

Dubai Festival City, Crowne Plaza hotel; single in-person location; no hybrid requirements stated.

Category
Customer Experience & Support (4)
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Required Skills
Customer Service
Requirements
  • Great communication skills
  • Ability to work in a team and in different functions
  • Warm and inviting personality
  • Ability to think calmly under pressure
  • Willingness to learn open-mindedly
  • Passion of food and curiosity for something new
  • Basic organisation skills in restaurant operation
Responsibilities
  • Meet and greet all guests, and potential guests, at the front of the Restaurant by ensuring the following:
  • Ensure the restaurant is ready to receive guests prior to opening and that both wait staff and tables are ready in line with opening standards
  • Ensure restaurant operating equipment is clean and in working order
  • Maintaining impeccable uniform and personal presentation standards in accordance with hotel policy
  • Welcoming guests to the Restaurant, by using the Restaurant name
  • Inquiring if they have a reservation and noting it in the reservation book if they do
  • Creating a reservation for them with their dining preferences if they do not and noting it in the reservation book
  • Being attentive to guest requests
  • Escort guests to their preferred table or reserved table and seat guests according to restaurant standards
  • Take telephone bookings and document in the Reservation book according to restaurant standards
  • Train servers and runners as per SOP
  • Be attentive to guests and resolve their complaints where possible, reporting all incidents to your Supervisor
  • Maintain responsibility of cleanliness of hostess stations, all menus, and drink menus
  • Might assist with food and beverage service
  • Maintain detailed knowledge of menu, including daily specials
  • Ensure tables are cleared quietly and efficiently
  • Carry food and beverage trays in a safe manner to minimize breakages
  • Complete dockets accurately and clearly
  • Maintain current information on all general activities of the hotel
  • Task related administrational tasks

Company Size

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Total Funding

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Headquarters

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Founded

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INACTIVE