Full-Time

Night Relief/Training Supervisor

Fresh Mozzarella Department

Posted on 8/19/2026

Lactalis

Lactalis

10,001+ employees

Global dairy products producer and employer

No salary listed

Nampa, ID, USA

In Person

Must be available to work weekends; the role may require travel or extended work hours.

Associate's

Category
Operations & Logistics (1)
Required Skills
ISO 9001
GMP
Word/Pages/Docs
Quality Assurance (QA)
OSHA
Excel/Numbers/Sheets
Microsoft Outlook

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Requirements
  • A high school diploma or equivalent is required.
  • At least two years of supervisory or lead-person experience is required.
  • Knowledge of Occupational Safety and Health Administration requirements, food safety, the Food and Drug Administration, and the United States Department of Agriculture is required.
  • Knowledge of computers, Microsoft Office, and manufacturing operating systems is required.
  • Effective written and verbal communication skills are required.
  • Business acumen, including problem-solving and analysis, is required.
  • Effective time management, planning, organizing, and delegation skills are required.
  • Strong interpersonal and relationship-building skills are required.
  • Availability to work the 5:30 p.m. to 5:30 a.m. shift and weekends is required.
Responsibilities
  • Assist the department manager in improving the department’s technical and financial performance.
  • Direct manufacturing-process adjustments to maintain conformance with standards, specifications, and customer requirements.
  • Maintain Good Manufacturing Practices and regulatory requirements.
  • Prepare reports on production volume, yields, quality, productivity, and efficiency.
  • Confer with other supervisors to coordinate departmental activities.
  • Schedule staff and estimate work-hour requirements for daily job assignments.
  • Review and approve time records for assigned staff and explain variances in hours worked and productivity.
  • Coordinate with departments to ensure adherence to Good Manufacturing Practices, Good Sanitation Practices, Food Safety System Certification practices, quality-control policies, procedures, and equipment-maintenance requirements.
  • Collect and provide data for budget creation or implementation.
  • Establish and communicate company policies, operating procedures, and goals with other management.
  • Ensure quality-assurance programs prevent or eliminate defects in new or existing products.
  • Support effective employee relations and maintain a safe, positive work environment.
  • Analyze and assist in resolving work and employee issues through problem resolution.
  • Ensure employees are trained on Good Manufacturing Practices, policies, procedures, plant operations and processes, and equipment operations.
  • Create and use training programs to address employee skill gaps.
  • Prepare new standard operating procedures, update existing standard operating procedures, and use them to standardize plant processes and procedures.
  • Use Microsoft Office 365 programs, including Word, Excel, PowerPoint, Outlook, and Photo, to create training programs and organize employee training.
Desired Qualifications
  • Experience in production, packaging, warehousing, or a distribution center is preferred.
  • Experience in food manufacturing is preferred.
  • Knowledge of ISO and food-industry certifications, including Food Safety System Certification and ISO 9001, is preferred.
  • An associate degree is preferred.

Lactalis is a global dairy group with roots in Laval, France, employing about 80,000 people across 250 production sites in around 100 countries. It covers all dairy categories—milk, ultra-fresh dairy, cheese, butter, cream, and dairy ingredients—through a portfolio of roughly 100 brands that ranges from major national names to local labels. Its products come from a long-standing dairy expertise rooted in cheesemongering and AOP cheese production, delivered through many sites and brands to fit local food cultures. Its goal is to offer healthy, gourmet, and accessible dairy products to as many people as possible while supporting rural economies and maintaining leadership in the global dairy industry.

Company Size

10,001+

Company Stage

N/A

Total Funding

N/A

Headquarters

Mayenne, France

Founded

1933

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Simplify Jobs

Simplify's Take

What believers are saying

  • New York's 2025-06-30 expansion adds $75 million, 50 jobs, and capacity through 2027.
  • Fonterra's long-term supply agreements secure milk and ingredients for at least six years.
  • Midwest Yogurt's 1,000 employees and Yoplait brands strengthen Lactalis's U.S. refrigerated aisle.

What critics are saying

  • Australia will close Brisbane by July 2026 and Longwarry by Q1 2027, cutting 251 jobs.
  • Spain's Supreme Court upheld Lactalis's milk cartel fine on 2026-06-29, inviting €1.2 billion claims.
  • Foodwatch sued Lactalis over the 2026 infant formula recall, risking brand trust and recalls.

What makes Lactalis unique

  • Lactalis closed Fonterra's Mainland Group on 2026-03-31, expanding global consumer distribution.
  • ProViva closed in 2026 gives Lactalis Sweden's functional beverage platform and Österlenmejeriet.
  • Protein Works acquisition on 2026-06-01 adds premium sports nutrition and Liverpool manufacturing.

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Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Unlimited Paid Time Off

Professional Development Budget

Wellness Program

Company News

YFM Equity Partners
Jun 1st, 2026
YFM exits Protein Works with 10.8x return after growing revenue from $16.5M to $70M

YFM has exited Protein Works following its acquisition by Lactalis, the world's leading dairy company, achieving a 10.8x cash multiple after seven years of partnership. YFM backed the sports nutrition brand through its Buyout Fund in 2019 when the business generated £13 million in revenue and operated almost entirely in the UK. The firm repositioned the company from sports nutrition into mainstream lifestyle nutrition whilst investing £11 million in a purpose-built manufacturing facility in Liverpool. Under YFM's ownership, revenue grew to approximately £55 million, gross margins improved significantly, and the customer base expanded to over 2.5 million with meaningful international presence. The acquisition by Lactalis provides Protein Works with access to deeper distribution and broader resources within one of the world's largest food and beverage groups.

Dairy News
Nov 24th, 2025
Danone Agrees to Sell Swedish Probiotic Brand ProViva to Lactalis

Danone has entered into an agreement to sell its Swedish probiotic fruit juices brand, ProViva, to the French dairy group Lactalis. This transaction involves the sale of the Österlenmejeriet factory located in Lunnarp, Skåne County, in southeastern Sweden. The factory is Danone's only facility in Sweden and has previously received a Skr140m (approximately $16.9m) investment in 2020.

NZME
Oct 29th, 2025
Fonterra's $4.2B Sale to Lactalis

Fonterra Co-operative Group's shareholders have approved the sale of its consumer business to French company Lactalis for $4.2 billion. The decision was made during a brief online special meeting, which lasted only 20 minutes and included no questions from shareholders.

RNZ (Radio New Zealand)
Aug 21st, 2025
Fonterra sells Mainland, Anchor brands to French food giant

The dairy giant's boss explains why it has agreed to sell its consumer businesses, including Mainland and Anchor, for nearly $4 billion.

eDairyNews
Jul 1st, 2025
Lactalis Invests $75M to Boost NY Dairy Plants

Lactalis USA invests $75M in NY dairy plants, expanding capacity, automation, and creating 50 jobs with state tax support.