Full-Time

Banquet Server

Posted on 9/4/2026

All Accor

All Accor

10,001+ employees

Global hotel management, franchising, loyalty program

No salary listed

Calgary, AB, Canada

In Person

Category
Food Service & Hospitality (1)

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Requirements
  • Previous experience in events or fine dining, serving, or bartending is considered an asset.
  • Strong English communication skills, verbal and written, are required.
  • Flexible availability is required, with a focus on evenings and weekends.
  • Availability is required on key holidays, including Christmas Day, New Year’s Eve, Mother’s Day, and during Stampede, as well as other designated blackout dates throughout the year.
  • Ability to work collaboratively within a team with minimal supervision is required.
  • A warm, caring, and personable demeanor is required.
  • Ability to work independently is required.
  • Ability to work effectively in high-pressure environments is required.
  • Candidates must be legally eligible to work in Canada.
Responsibilities
  • Set up rooms and function areas in the hotel.
  • Explain the banquet menu to guests.
  • Assist guests with special dietary needs or preferences and provide suitable assistance when recommending beverages.
  • Clear and reset tables and ensure service areas are clean and tidy.
  • Set up, service, and tear down bars.
  • Provide engaging and luxury service to guests.
  • Ensure guests leave with a positive dining experience.
  • Maintain a safe and clean work environment and ensure all health and safety standards are met, procedures are followed, and the knowledge and tools to work safely are maintained.
  • Maintain awareness of and ensure compliance with all food safety and hygiene policies and procedures.
  • Maintain awareness of and ensure compliance with all sustainability and food waste reduction and diversion policies, procedures, and programs at the hotel.
  • Follow all department and hotel policies, procedures, and service standards.
  • Execute all other duties assigned by the Director of Event Operations or their designate.
Desired Qualifications
  • Previous experience in events or fine dining, serving, or bartending.

Accor is a global hospitality group with brands spanning economy to luxury. It earns revenue from room bookings, food and beverage, and management fees from franchised properties, while providing hotel management and franchising services. The company grows through acquisitions and investments, such as Adoria for catering and Squarebreak for upscale villa rentals, combining global expertise with local know-how. Its goal is to expand its footprint while delivering consistent, responsible guest experiences and advancing sustainability across its operations, supported by its loyalty program A Club.

Company Size

10,001+

Company Stage

IPO

Headquarters

Issy-les-Moulineaux, France

Founded

1967

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Simplify's Take

What believers are saying

  • American Express expanded ALL Accor globally on July 22, 2026, widening acquisition channels.
  • Accor opened 109 hotels in H1 2026, and plans 350 openings during 2026.
  • H1 2026 recurring EBITDA rose 6.5% despite disruption, showing pricing and cost discipline.

What critics are saying

  • Reuters reported Grizzly Research trafficking allegations on March 19, 2026; trust damage persists.
  • Middle East conflict cut Q2 room revenue on July 30, 2026, hurting UAE demand.
  • Net debt hit €3.523 billion in H1 2026; Essendi impairment signals balance-sheet pressure.

What makes All Accor unique

  • ALL Accor reached 100 million members and drives twice-frequent stays.
  • Accor spans 45 brands across 110 countries, reducing reliance on any single market.
  • Its asset-light model pairs 268,000-room pipeline with luxury brands like Raffles and Orient Express.

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