Full-Time

Diesel Fleet Mechanic Technician I

Confirmed live in the last 24 hours

Sysco

Sysco

Foodservice distribution for restaurants and healthcare

Compensation Overview

$21 - $24/hr

Entry

No H1B Sponsorship

Atlanta, GA, USA

In Person

Category
Mechanical Maintenance and Reliability Engineering
Mechanical Engineering
Requirements
  • High school diploma or equivalent required
  • Medium/Heavy Duty truck technical training 2-year school (preferred)
  • Current and valid driver's license (CDL Preferred)​
  • Basic knowledge and skill of all vehicle systems and components
  • Basic knowledge and skill in diagnosis and repair of electrical systems on all equipment
  • Basic knowledge and skill in welding and cutting (gas, electric, MIG, TIG)
  • Basic computer skills and knowledge
  • Technicians must own and provide all tools (diagnostic equipment and major tools provided by Sysco) necessary to perform all maintenance inspections, repair and diagnostics.
Responsibilities
  • Learn to perform required inspections and preventive maintenance under the guidance of fleet technician II & III or fleet manager on vehicles and equipment to maximize the safety, reliability, and cost efficiency throughout the life cycle of the fleet.
  • Learn to perform FAI/CVI (Annual) (First Article Inspection - Commercial Vehicle Inspection) inspections on all fleet vehicles including tractors, trailers, converter dollies, light-duty vehicles, and any other company-owned equipment under the guidance of fleet technician II & III or fleet supervisor or manager in accordance with all federal, state and local legal and regulatory agencies. (Includes all state-required inspections and frequencies).
  • Learn to perform quality preventive maintenance inspections per company methods under the guidance of fleet technician II & III, fleet supervisor or manager on all fleet vehicles including tractors, trailers, converter dollies, lift-gates, light-duty vehicles, and any other company-owned equipment.
  • Learn to perform quality maintenance repairs under the guidance of fleet technician II & III or fleet supervisor or manager as required to maximize safety and reliability on all fleet vehicles including tractors, trailers, converter dollies, lift-gates, light-duty vehicles, and any company-owned equipment.
  • Learn to perform maintenance repairs on all vehicles under the guidance of fleet technician II & III or fleet supervisor or managers such as inspections, scheduled repairs, malfunctions and road-call repairs in a safe, efficient, timely and quality manner.
  • Address all driver vehicle inspection report write-ups timely, efficiently and correctly the first time under the guidance of fleet technician II & III or fleet supervisor or manager.
  • Diagnose cause of any malfunction and perform repairs to manufacturer specifications including but not limited to engines, transmissions and clutches, drive-line, differential, steering and suspension, fuel and ignition system, exhaust systems (including regeneration systems), intake systems, electrical systems, brake systems, HVAC systems and lift-gate hydraulic, mechanical and electrical systems under the guidance of fleet technician II & III or fleet supervisor or manager.
  • Follow procedures including documenting all work performed on work order using complaint, cause, and correction format under the guidance of fleet technician II & III or fleet supervisor or manager.
  • Learn and develop efficiency in Sysco computer programs under the guidance of fleet technician II & III or fleet supervisor or manager.
Desired Qualifications
  • Annual Inspector Certification Knowledge, Skills and Abilities (Preferred, Not Required)
  • Brake Inspector Certification Knowledge, Skills and Abilities (Preferred, Not Required)
  • ASE certifications – Automotive or Medium/Heavy Duty Trucks (Preferred, Not Required)
  • 609 HVAC Certification (Preferred, Not Required)
  • Working knowledge of computer-based diagnostic software for OEM’s and component manufacturers

Sysco Corporation is a global foodservice distribution company that serves restaurants, healthcare facilities, and educational institutions. It offers a variety of products and services, including food items, kitchen equipment, and marketing support, all tailored to meet the specific needs of its clients. Sysco differentiates itself from competitors by providing convenience through flexible payment options and waived delivery minimums, along with resources like the "Restaurants Rising Toolkit" to help businesses adapt to changing dining trends. The company's goal is to simplify restaurant management and enhance profitability for its clients.

Company Size

N/A

Company Stage

IPO

Headquarters

Houston, Texas

Founded

1970

Simplify Jobs

Simplify's Take

What believers are saying

  • Sysco can capitalize on the demand for sustainable and eco-friendly packaging.
  • The rise of plant-based products offers Sysco an opportunity to expand its product line.
  • AI integration in supply chain management can enhance Sysco's logistics efficiency.

What critics are saying

  • Increased competition from UNFI and US Foods may impact Sysco's market share.
  • Expansion into new markets like Northern Ireland may face regulatory challenges.
  • Potential legal challenges indicated by recent executive legal appointments at Sysco.

What makes Sysco unique

  • Sysco offers a comprehensive range of products and services for diverse clientele.
  • The company provides marketing services to boost clients' online presence and customer attraction.
  • Sysco's 'Restaurants Rising Toolkit' aids restaurants in adapting to new dining trends.

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Benefits

Health Insurance

401(k) Retirement Plan

401(k) Company Match

Professional Development Budget

Performance Bonus

Company News

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