Full-Time

Bartender

Skybar

Posted on 9/4/2026

All Accor

All Accor

10,001+ employees

Global hotel management, franchising, loyalty program

No salary listed

Île-de-France, France

In Person

Category
Food Service & Hospitality (1)
Required Skills
Inventory Management

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Requirements
  • Training in hotel school and/or mixology.
  • At least 2 years of experience as a bartender in luxury hospitality, lifestyle hospitality, and/or nightlife settings such as rooftop or lounge bars.
  • Experience with Paris nightlife and knowledge of its codes.
  • Knowledge and mastery of mixology.
  • Fluency in English and French.
  • Familiarity with point-of-sale software.
  • Ability to demonstrate positive, collaborative, and entrepreneurial leadership through customer focus, teamwork, communication, problem-solving, and operational initiative.
  • Ability to demonstrate optimism, passion, innovation, creativity, adaptability, openness to self-questioning, customer orientation, and the ability to achieve ambitious objectives and meet challenges.
Responsibilities
  • Develop a customer experience consistent with the established customer promise.
  • Build customer loyalty through a warm and personalized relationship.
  • Help position the bar area as a desirable destination.
  • Contribute to the visibility of the bar area and ensure alignment with established standards.
  • Maintain the quality of the atmosphere in the bar area.
  • Serve beverages while keeping the bar area clean and orderly.
  • Pay attention to detail and the presentation of every order.
  • Prepare ingredients according to recipes.
  • Follow alcohol-handling, hygiene, and safety procedures, and ensure the dating, labeling, and rotation of all beverage items.
  • Coordinate the daily inventory of bar supplies, submit orders to the supervisor, and assist with receiving deliveries.
  • Contribute to daily, holiday, and themed beverage menus in collaboration with the supervisor.
  • Ensure the smooth operation of bar services during the supervisor's absence.
  • Perform daily and weekly cleaning, including dishwashing when necessary.
  • Help orient new employees in their work area.
  • Represent the hotel's service spirit in interactions with customers.
  • Maintain personal appearance and follow the hotel's grooming policy.

Accor is a global hospitality group with brands spanning economy to luxury. It earns revenue from room bookings, food and beverage, and management fees from franchised properties, while providing hotel management and franchising services. The company grows through acquisitions and investments, such as Adoria for catering and Squarebreak for upscale villa rentals, combining global expertise with local know-how. Its goal is to expand its footprint while delivering consistent, responsible guest experiences and advancing sustainability across its operations, supported by its loyalty program A Club.

Company Size

10,001+

Company Stage

IPO

Headquarters

Issy-les-Moulineaux, France

Founded

1967

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Simplify Jobs

Simplify's Take

What believers are saying

  • American Express expanded ALL Accor globally on July 22, 2026, widening acquisition channels.
  • Accor opened 109 hotels in H1 2026, and plans 350 openings during 2026.
  • H1 2026 recurring EBITDA rose 6.5% despite disruption, showing pricing and cost discipline.

What critics are saying

  • Reuters reported Grizzly Research trafficking allegations on March 19, 2026; trust damage persists.
  • Middle East conflict cut Q2 room revenue on July 30, 2026, hurting UAE demand.
  • Net debt hit €3.523 billion in H1 2026; Essendi impairment signals balance-sheet pressure.

What makes All Accor unique

  • ALL Accor reached 100 million members and drives twice-frequent stays.
  • Accor spans 45 brands across 110 countries, reducing reliance on any single market.
  • Its asset-light model pairs 268,000-room pipeline with luxury brands like Raffles and Orient Express.

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Benefits

Employee Discounts

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