Full-Time

Loading Dock Porter

Beemok Hospitality Collection

Beemok Hospitality Collection

11-50 employees

Manages a single family office's assets

No salary listed

No H1B Sponsorship

Union Pier, MI, USA

In Person

Category
Warehouse & Fulfillment (1)
Required Skills
Inventory Management
HACCP

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Requirements
  • Prior experience in a storeroom, warehouse, retail stock, or receiving operation is preferred; hospitality experience is strongly valued.
  • Basic understanding of inventory systems and stock control procedures.
  • Ability to prioritize tasks and manage time in a fast-paced environment.
  • Ability to lift, push, pull, and carry 30–50 pounds frequently.
  • Ability to stand, walk, and move inventory items for prolonged periods.
  • Ability to bend, kneel, reach, and climb ladders or step stools as needed.
  • Ability to operate pallet jacks, carts, and hand trucks safely.
  • Ability to work in varying temperatures, including storerooms, loading docks, and walk-ins.
  • Ability to work early mornings, evenings, weekends, or holidays based on operational needs.
Responsibilities
  • Receive, inspect, and store incoming goods according to established standard operating procedures.
  • Verify quantities and quality against packing slips and purchase orders.
  • Label, date, and rotate items according to First In, First Out procedures.
  • Maintain accurate stock levels for OS&E, housekeeping supplies, spa products, minibar items, food and beverage non-perishables, and operational materials.
  • Conduct regular cycle counts and participate in monthly, quarterly, and year-end inventories.
  • Report low stock levels, discrepancies, damaged goods, and quality concerns promptly.
  • Maintain storerooms in a clean, organized, and Forbes-standard condition.
  • Maintain proper shelving, storage layout, and accessibility for all items.
  • Uphold sanitation standards, proper chemical storage, and safety compliance.
  • Maintain cleanliness schedules, including sweeping, mopping, and trash removal.
  • Pick, pack, and distribute items based on approved department requisitions.
  • Deliver goods to Housekeeping, Engineering, Spa, Food and Beverage, Retail, Security, and other departments.
  • Assist with organizing special deliveries and high-value or controlled items.
  • Record all transactions in the hotel inventory or purchasing system.
  • Assist the Receiving team with unloading deliveries, checking invoices, and staging goods for stocking.
  • Maintain order and safety within the loading dock and receiving areas during high-volume delivery periods.
  • Coordinate with the Loading Dock Manager on delivery discrepancies or storage concerns.
  • Follow hotel policies, safety procedures, and HACCP or sanitation guidelines where applicable.
  • Ensure chemical and equipment storage meets local regulations and brand requirements.
  • Support recycling, proper waste sorting, and product-waste reduction initiatives.
  • Maintain security and accountability for high-value items and controlled storeroom access.
  • Collect, transport, and dispose of waste, recycling, and compostable materials across the property.
  • Provide operational support to the Purchasing and Receiving team with deliveries, storage organization, and material movement.
Desired Qualifications
  • Experience in a storeroom, warehouse, retail stock, or receiving operation.
  • Hospitality experience.
  • Experience using procurement or inventory systems.
Beemok Hospitality Collection

Beemok Hospitality Collection

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Beemok Hospitality Collection is a single-family office that manages the family's wealth and legacy through investments in hospitality assets. It builds a diversified portfolio of hotels, resorts, and related real estate and operating ventures, using in-house management and selective partnerships. Being privately owned, it offers bespoke governance and long-term ownership of assets rather than relying solely on third-party funds. Its goal is to preserve and grow the family's wealth across generations by creating a balanced, hands-on hospitality portfolio.

Company Size

11-50

Company Stage

N/A

Total Funding

N/A

Headquarters

Charleston, South Carolina

Founded

N/A

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Simplify Jobs

Simplify's Take

What believers are saying

  • KLH partnership June 11, 2026 expands BHC's luxury event distribution.
  • The Cooper's $850 starting rates and public dining signal strong premium demand.
  • BHC's open-to-all venues drive locals, not just transient hotel occupancy.

What critics are saying

  • BHC is Charleston-concentrated; a hurricane or tourism slowdown hits every property simultaneously.
  • The Cooper's six-year construction delay shows execution slippage and capital intensity.
  • If Union Pier redevelopment stalls, BHC's waterfront anchor thesis weakens fast.

What makes Beemok Hospitality Collection unique

  • BHC controls Charleston's rare waterfront luxury stack: The Charleston Place, The Cooper, Sorelle.
  • The Cooper opened March 30, 2026, as Charleston's first luxury waterfront hotel.
  • BHC pairs hotels, restaurants, and cultural venues for citywide guest capture.

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Benefits

Flexible Work Hours