Full-Time

Assistant Bars Manager

All Accor

All Accor

10,001+ employees

Global hotel management, franchising, loyalty program

No salary listed

Knutsford, UK

In Person

Bachelor's

Category
Food Service & Hospitality (1)
Required Skills
Inventory Management

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Requirements
  • Proven experience in a managerial role, ideally within a luxury or high-volume environment.
  • A qualification in Hospitality Management or Food and Beverage is preferred.
  • Additional certification in Food and Beverage is advantageous.
  • Experience in all aspects of restaurant and banquet service.
  • A minimum of two years of relevant experience in a similar capacity with a proven record of delivering results.
  • Excellent reading, writing and oral proficiency in English.
Responsibilities
  • Lead the full beverage service across all bars, ensuring exceptional guest experiences.
  • Create efficient staff rotas aligned with business levels and budgets.
  • Train, develop and inspire a high-performing bar team.
  • Maintain and update brand-aligned standard operating procedures to ensure consistent service excellence.
  • Oversee daily operations, ensuring a strong presence and smooth service flow.
  • Drive revenue through menu design, upselling and cost control.
  • Manage stock levels, ordering and inventory to balance guest demand and financial targets.
  • Review products, service and trends to elevate the bar offering.
  • Deliver product knowledge training and ensure all team members meet service standards.
  • Ensure compliance with health, safety, hygiene and fire procedures.
  • Conduct performance reviews, development plans and team appraisals.
  • Support accurate payroll, financial reporting and revenue forecasting.
  • Prepare documentation for wages, payments and annual budgets.
  • Monitor business performance and contribute to review meetings.
  • Foster a positive, collaborative team culture across the resort.
Desired Qualifications
  • A qualification in Hospitality Management or Food and Beverage.
  • Additional certification in Food and Beverage.

Accor is a global hospitality group with brands spanning economy to luxury. It earns revenue from room bookings, food and beverage, and management fees from franchised properties, while providing hotel management and franchising services. The company grows through acquisitions and investments, such as Adoria for catering and Squarebreak for upscale villa rentals, combining global expertise with local know-how. Its goal is to expand its footprint while delivering consistent, responsible guest experiences and advancing sustainability across its operations, supported by its loyalty program A Club.

Company Size

10,001+

Company Stage

IPO

Headquarters

Issy-les-Moulineaux, France

Founded

1967

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Simplify Jobs

Simplify's Take

What believers are saying

  • American Express expanded ALL Accor globally on July 22, 2026, widening acquisition channels.
  • Accor opened 109 hotels in H1 2026, and plans 350 openings during 2026.
  • H1 2026 recurring EBITDA rose 6.5% despite disruption, showing pricing and cost discipline.

What critics are saying

  • Reuters reported Grizzly Research trafficking allegations on March 19, 2026; trust damage persists.
  • Middle East conflict cut Q2 room revenue on July 30, 2026, hurting UAE demand.
  • Net debt hit €3.523 billion in H1 2026; Essendi impairment signals balance-sheet pressure.

What makes All Accor unique

  • ALL Accor reached 100 million members and drives twice-frequent stays.
  • Accor spans 45 brands across 110 countries, reducing reliance on any single market.
  • Its asset-light model pairs 268,000-room pipeline with luxury brands like Raffles and Orient Express.

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Benefits

Employee Discounts

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