Full-Time

In-Room Dining Manager

The Hongkong and Shanghai Hotels

The Hongkong and Shanghai Hotels

1,001-5,000 employees

Luxury hotel and real estate group

Compensation Overview

$70k - $75k/yr

Chicago, IL, USA

In Person

Must have work authorization in the United States.

Category
Operations & Logistics (1)
Requirements
  • Must have at least 2 years F&B and managerial experience in an upscale establishment.
  • Good knowledge of food and general knowledge of beverages, including wines and cocktails.
  • Ability to multi-task.
  • Impeccable grooming and excellent presentation.
  • Good physical strength and stamina - ability to carry trays of food and stand on feet for long periods of time and ability to lift, carry, and balance up to 25 lbs.
  • Work authorization in the United States
Responsibilities
  • Responsible for all activities of In-Room Dining, which includes but is not limited to staff scheduling, delegation of job tasks, monitoring and supervision of service.
  • Possess management ability that ensures a successful handling of In-Room Dining.
  • Hire, train, mentor, motivate, supervise and discipline all department employees.
  • Initiate and maintain a friendly yet discreet and unobtrusive service to all guests.
  • Ensure consistency of correct service standards for all meal periods to be followed by all staff members.
  • Understand all food and beverage items ordered, including ingredients, methods of preparation and proper service.
  • Control usage of all food and beverage items and appropriate usage of equipment, tools, and service equipment.
  • Utilize the POS and HOTsos systems as per policies and procedures in place.
The Hongkong and Shanghai Hotels

The Hongkong and Shanghai Hotels

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The Hongkong and Shanghai Hotels, Limited operates luxury hospitality and real estate assets, owning and running Peninsula-branded hotels in prime locations across Asia, the US, and Europe, with additional developments in London and Istanbul. It manages hotel operations and owns related commercial properties, clubs, and tourism assets to offer premium accommodations, services, and experiences. Its differentiators include a long history since 1866, a global collection of iconic Peninsula properties, and ownership of diverse assets like attractions such as The Peak Tram, enabling an integrated luxury brand experience. Its goal is to provide high-end hospitality and related real estate experiences while growing a portfolio of landmark properties and attractions that attract affluent travelers and investors.

Company Size

1,001-5,000

Company Stage

N/A

Total Funding

N/A

Headquarters

Central and Western District, Hong Kong

Founded

N/A

Simplify Jobs

Simplify's Take

What believers are saying

  • Expanding US presence with 17 new hires in Carmel-by-the-Sea and Manhattan.
  • Recruiting digital specialists to enhance guest engagement and revenue optimization capabilities.
  • Offering premium employee benefits driving talent retention across Peninsula properties worldwide.

What critics are saying

  • IHG's Greater China expansion directly poaches Peninsula's skilled hospitality workforce systematically.
  • Chronic staffing shortages at Peninsula properties disrupt luxury service standards and satisfaction.
  • Four Seasons and Mandarin Oriental undercut Peninsula pricing with superior digital platforms.

What makes The Hongkong and Shanghai Hotels unique

  • Owns iconic Peninsula Hotels across Asia, US, Europe with 150+ years heritage.
  • Operates Peak Tram, Hong Kong's premier tourist attraction generating non-hotel revenue.
  • Operates exclusive clubs and strategic commercial properties across major global markets.

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Benefits

Flexible Work Hours

Paid Vacation

Bus transit reimbursement