Full-Time

Sr. Designer Brand Studio

Posted on 11/27/2024

OpenTable

OpenTable

1,001-5,000 employees

Online restaurant reservation and management service

Food & Agriculture
Consumer Goods

Compensation Overview

$75k - $100kAnnually

+ Annual Cash Bonus

Senior

New York, NY, USA

Category
Brand Design
UI/UX & Design
Required Skills
Graphic Design
Product Design
Requirements
  • strong problem solver
  • wide range of experiences in multiple areas of design, including: Brand Identity, Communication Design, Editorial Design, Information Graphics, Environmental Design
  • comfortable operating across the entire design process: research, inspiration gathering, brainstorm, strategy defining, concept development, presentation, refinements and execution
  • at least 5 years in the creative industry
  • worked on a variety of industries and projects—bonus if in different international markets
  • comfortable coming up with original concepts and presenting ideas to internal partners
  • great portfolio featuring examples of multi-channel design projects—digital and physical
  • experience working with product design teams
  • experience working on projects with multiple collaborators internal or external
Responsibilities
  • shape how our brand shows up in the world for both restaurants and diners
  • brand identity systems: logos, typography, color, illustration, photography, video, sound, animation, guidelines
  • broad brand implementations: graphic design for office environments, trade-shows, consumer events, packaging, exhibitions, handbooks and publications
  • internal communications: communication design for templates, internal campaigns, gorgeous presentation decks
  • ad campaigns: large-scale, global, multi-media campaigns
  • art direction and production design: video and photography
  • digital: design of websites landing pages, email

OpenTable connects diners with a variety of restaurants through its online reservation service. Users can browse different dining options, read reviews, view menus, and make reservations easily. The platform is free for diners, allowing them to find and book tables at their favorite restaurants. Restaurants benefit from OpenTable by paying a subscription fee to be listed and may incur additional charges based on the number of reservations made. This dual revenue model provides a steady income for OpenTable, which is part of Booking Holdings, giving it a strong market presence. The goal of OpenTable is to enhance the dining experience for users while helping restaurants manage bookings and optimize their seating capacity.

Company Stage

Acquired

Total Funding

$46.9M

Headquarters

San Francisco, California

Founded

1998

Growth & Insights
Headcount

6 month growth

0%

1 year growth

4%

2 year growth

6%
Simplify Jobs

Simplify's Take

What believers are saying

  • Increased demand for AI-driven reservation systems boosts OpenTable's service attractiveness.
  • Partnerships with top chefs can tap into the exclusive dining event market.
  • Collaboration with Bar Louie enhances customer satisfaction through technology.

What critics are saying

  • Competition from platforms like Resy may draw diners away from OpenTable.
  • Exclusive dining events may shift consumer preferences from traditional reservations.
  • Internal competition within Booking Holdings may affect OpenTable's growth.

What makes OpenTable unique

  • OpenTable offers a seamless reservation experience with a dual revenue model.
  • The platform provides restaurants with tools to manage bookings and optimize seating capacity.
  • OpenTable's integration with Booking Holdings enhances its market reach and infrastructure.

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