Full-Time

Assistant Executive Chef

Posted on 8/21/2026

University of Nevada, Reno

University of Nevada, Reno

Public university in Reno, NV

No salary listed

Lake Tahoe, United States

In Person

Bachelor's, Master's, Associate's

Category
Operations & Logistics (2)
,

Get referred to University of Nevada, Reno

See people who can refer or advise you

Requirements
  • A high school diploma and three years of related work experience; or an associate’s degree and two years of related work experience; or a bachelor’s degree and one year of related work experience; or a master’s degree with no work experience required.
  • Experience with menu planning and implementation, event management, supervision of line and prep cooks, or similar work.
  • TAM (Techniques of Alcohol Management) certification or equivalent.
  • ServSafe certification or equivalent.
Responsibilities
  • Support successful operations in The Social House, catering events, coffee venue service, and community engagement events.
  • Work closely with the Executive Chef to ensure quality products are served and guest expectations are fulfilled.
  • Assist with ordering all goods and services necessary for operations.
  • Assist with inventory control and product rotation.
  • Maintain all equipment and physical assets.
  • Produce and execute food and beverage.
  • Ensure all health code standards are upheld and followed.
University of Nevada, Reno

University of Nevada, Reno

View

University of Nevada, Reno is a public land-grant research university in Reno, Nevada. It offers undergraduate, graduate, medical, and professional education alongside statewide research and outreach.

Company Size

N/A

Company Stage

N/A

Total Funding

N/A

Headquarters

N/A

Founded

N/A

Get referred to University of Nevada, Reno

See people who can refer or advise you