Position Summary:

The Quality Control Manager’ responsibility is to assist Sr. Food Safety and Compliance Manager to ensure domestic vendors and domestically sourced products meet the regulatory agencies and the company safety and quality requirements,to ensure the daily operation comply with federal and local regulations, and to supervise  and support QC personnel on daily tasks.

This is an onsite position requiring onsite presence, this opportunity is not a remote role.

Essential Responsibility:

• Approve and manage new and existing domestic vendors; Monitor and trend supplier performance from the quality and food safety perspective, and communicate issues with the Merchandise team, and follow up on corrective actions, and conduct supplier desk or onsite audit as needed.
• Oversee quality issues of incoming products; support QC Analysts on resolving receiving issues; monitor and identify products or vendor issues, and work collaboratively with the Merchandise and Operation to ensure incoming products meet Weee! quality and safety standards, and comply with regulations.
• Lead customer complaint monitoring and investigation, and be able to analyze and identify the food safety risks and root cause, and coordinate with the Customer Service, Merchandise, and Operation for corrective and preventive actions to mitigate the food safety and quality risks.
• Supervise and support QC analysts on daily tasks and issues; Assist the Senior Manager on providing quality and food safety training to the team to improve professional knowledge and performance .
• Review weekly and monthly quality documentations.
• Assist the Senior Manager to ensure fulfillment centers comply with the Federal, state and local regulations, and company requirements; Developed procedures and programs as necessary, and support on assigned projects.

Qualification:

• BS or above education in Food Science, Microbiology, Chemistry, or related fields
• At least 5 years food industry experience, food retail experience is a plus
• Experience in supplier management and supervisory position are required
• HACCP certified preferred
• Strong organizational skills and ability to coordinate multiple projects concurrently, meeting established timeliness
• Proficient in Microsoft Office

Company Benefits:

• Comprehensive health insurance package, including medical, dental, and vision
• 401k
• Annual bonus plan
• Vacation and holiday time off
• Monthly mobile stipend
• Monthly Weee! Points credit
• Valuable opportunity to grow into your dream role by contributing to a venture-backed startup in a high-growth stage
• Thoughtful, talented, and supportive coworkers and leadership team

Compensation Range

• The US base salary range for this full-time position is $85,000 - $100,000
• This role may be eligible to discretionary bonus, incentives and benefits 
• Our salary ranges are determined by role, level, and location

The range displayed on each job posting reflects the minimum and maximum base salary for new hires for the position across all US locations. Within the range, individual pay is determined by multiple factors like job-related skills, experience and work locations. Your recruiter can share more about the specific salary range during the hiring process.

Please note that the compensation details listed in US role postings reflect the base salary only, and do not include any variable compensation elements.