Part-Time
Server
Viva Senior Living
Senior living communities and support
No salary listed
Liverpool, NY, USA
In Person
Category
 Cleaning & Custodial Services (1) |
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Requirements
- A high school diploma or GED is required.
- The employee must be able to read, write, speak, and understand English.
- The employee must provide annual verification of a negative tuberculosis skin test.
- The employee must be able to move intermittently throughout the workday.
- The employee must be able to cope with the mental and emotional stress of the position.
- The employee must be able to see and hear, or use prosthetics that enable these senses to function adequately.
- The employee must meet the facility’s general health requirements, including a medical and physical examination.
- The employee must be able to relate to and work with ill, disabled, elderly, emotionally upset, and sometimes agitated residents.
- The employee must be able to lift a 25-pound tray overhead.
- The employee must follow applicable health, regulatory, safety, food-sanitation, attendance, facility, and employment policies.
- The employee must wear the appropriate uniform and nametag and adhere to hygiene standards.
Responsibilities
- Provide meals and beverages to residents in the dining room and support the total resident experience.
- Set up and clean up the dining room for meal service and perform other preparation and closing duties.
- Take attendance at meals when assigned.
- Offer residents beverages before meals, including ice water, juice, milk, or other requested beverages.
- Ensure that appropriate condiments are available for each meal.
- Ensure that the dining room is prepared for meal service.
- Participate in pre-service meetings and tastings to understand the meals being served.
- Know menu items, including daily specials and special-diet accommodations.
- Verify that each food order is correct before serving the resident.
- Serve resident meals in courses whenever possible.
- Confirm that residents are satisfied with meal presentation and have everything needed to eat; offer alternatives when desired.
- Inform the kitchen of resident concerns regarding meals.
- Remain available during meal service to provide assistance when needed.
- Notify medical staff immediately of medical emergencies or changes in eating habits that may indicate a resident is unwell.
- Work with the Food and Beverage Director, Dining Room Supervisor, cooks, dining staff, and nursing staff as needed.
- Clean vases, change tablecloths when necessary, and wipe down chairs and chair legs when soiled.
- Keep the dining room floor clean and vacuum between meals.
- Perform other duties assigned by the Food and Beverage Director, Dining Room Manager, and Executive Director.
Viva Senior Living operates communities for older adults that provide housing, hospitality and varying levels of daily support. Depending on the location, services may include independent living, assisted living and memory care alongside dining, activities and wellness programming. Community teams work with residents and families as preferences and care needs evolve. Viva’s business is residential senior living, combining a home-like community setting with service and care capabilities rather than functioning as an acute-care health system.
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