Full-Time
Luxury hotels, trains, and cruises provider
€1.9k/mo
Entry, Junior
Genoa, Metropolitan City of Genoa, Italy
In Person
Belmond connects travelers with unique properties and experiences around the world, offering a range of accommodations and journeys including hotels, trains, river cruises, and safaris. Their offerings include the iconic Venice Simplon-Orient-Express train and luxurious resorts like Maroma and Villa San Michele. Belmond emphasizes the importance of the journey itself, not just the destination, promoting a style of travel that values slow exploration. With a collection of 44 properties in 25 countries, Belmond stands out by focusing on exceptional service and local culture, collaborating with chefs, designers, and artists to enhance the travel experience. Their goal is to create unforgettable stories and preserve the heritage of travel for future generations.
Company Size
1,001-5,000
Company Stage
Acquired
Total Funding
$3.2B
Headquarters
United Kingdom
Founded
1976
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Accommodation
Employee Discounts
Meal Benefits
Welfare Program
Performance Bonus
Aboard Belmond's Coquelicot BelmondThe only thing rarer than a three-Michelin-starred meal on water? One designed by Dominique Crenn, the first woman in the US to earn such a distinction and a regularly-nominated James Beard Award ‘Best Chef’ recipient. In the past month, Crenn has become the first-ever Culinary Curator for Les Bateaux Belmond—a move that places one of the world’s most celebrated chefs at the helm of a high-end river cruise.Best known for her poetic, politically charged cuisine at Atelier Crenn in San Francisco, Crenn’s new role signals more than a guest chef partnership. She’s curating signature menus for Belmond’s Burgundy, Champagne and South of France itineraries, with dishes rooted in the regions themselves. According to Crenn, the menus celebrate “the finest local ingredients and time-honoured techniques,” but make no mistake: this is a chef not known for simply recreating the past.The appointment comes at a time when high-end hospitality is increasingly turning to chefs to deepen storytelling. Belmond, now part of the LVMH portfolio, has already invested heavily in experience-driven travel, from restoring vintage trains to transforming heritage properties into design-led destinations. Food, particularly food with provenance, is a logical next step
Belmond has partnered with Wildsmith for its wellness suite, curating treatments exclusive to, and inspired by, the journey.
Belmond has appointed Alex D'Aguiar as Global Head of Restaurants & Bars as it continues the journey to take its food and beverage offering to new heights.
Britannic Explorer joins Belmond's award-winning UK portfolio of elegant trains and heritage hotels.
In a polarized wellness market, we'll see both "analog wellness" (a great logging off and seizing of pre-digital experiences) and a futuristic "augmented biology" for superhuman optimization; saunas and supplements will be reimagined; and the wellness world will tackle serious issues like addiction, teen wellness, the global water crisis, and the aging workforceMIAMI, Jan. 28, 2025 /PRNewswire/ -- The Global Wellness Summit (GWS) today released its annual Future of Wellness report, the longest-running, most detailed (130-page) forecast of what will make waves in health and wellness in the year ahead