Full-Time

Warehouse Team Manager

Sysco GB

Sysco GB

Foodservice distribution across Britain

Compensation Overview

£38.7k/yr

+ Night shift allowance premium

Warrington, UK

In Person

Category
Warehouse & Fulfillment
Required Skills
Customer Service
Data Analysis
Requirements
  • A good understanding of warehouse operations, health and safety regulations and policies, and food safety standards.
  • The ability to drive and improve performance using data insights and colleague input.
  • A customer-centric approach.
  • The ability to manage change within a team and influence colleagues to reach organisational goals.
  • The ability to build positive working relationships with multiple stakeholders.
  • A background in leading, coaching and driving team performance.
Responsibilities
  • Motivate and develop a team of warehouse operatives, administrators and hygienists.
  • Ensure that operations in the multitemperature warehouse run as expected.
  • Oversee the welfare of the team.
  • Monitor adherence to processes.
  • Be accountable for team performance and engagement.
  • Manage key performance metrics and influence the team to achieve them.
  • Maintain high standards and customer satisfaction.

Sysco GB is a British foodservice distribution group supplying food, ingredients, equipment and related services to professional kitchens. Its operating businesses serve restaurants, pubs, hotels, caterers, schools, healthcare organizations and other customers across hospitality and the public sector. The group combines broadline distribution with specialist fresh-food and catering-supply capabilities, supported by regional depots and delivery networks. Its role in the foodservice supply chain centers on helping commercial and institutional kitchens source products reliably at scale.

Company Size

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Company Stage

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Total Funding

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Headquarters

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Founded

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