Full-Time
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Junior
Salt Lake City, UT, USA
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Headquarters
Houston, Texas
Founded
1924
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The All-New Woodridge® Series Combines Cutting-Edge Technology, Elevated Flavor, and Unmatched Versatility at Approachable Price PointsSALT LAKE CITY, Jan. 16, 2025 /PRNewswire/ -- Traeger, Inc. ("Traeger") (NYSE: COOK), the creator and category leaders of wood-pellet grills, is once again raising the bar with the next wave of innovation in outdoor cooking by launching the all-new Woodridge Series. Building on 40 years of leadership, technology, and expertise in wood-fire cooking, Traeger's state-of-the-art Woodridge series celebrates innovation while redefining the capabilities of its grills. The Woodridge series features three distinct models: Woodridge, Woodridge Pro, and Woodridge Elite.TRAEGER GRILLS CELEBRATES 40 YEARS OF INNOVATION WITH THE ALL-NEW WOODRIDGE PELLET GRILL SERIESDating back to the initial Traeger grill prototype in 1985, Traeger has been at the forefront of revolutionizing grilling by using wood pellets to create a unique cooking experience that delivers unparalleled flavor only produced on a Traeger. With the introduction of groundbreaking features at a more affordable price point, this innovative lineup of Woodridge grills continues cementing Traeger's legacy of providing outdoor enthusiasts with the tools necessary to take the guesswork out of grilling.Like its predecessors, including the Pro, Ironwood, and Timberline, the advanced line of all-new Woodridge grills delivers a pellet grilling experience that continues redefining outdoor cooking and empowers home chefs to create bold, wood-fired flavor built to bring friends and family together."When we set out to develop the Woodridge series, our goal was to bring as much quality and innovation as possible to price points accessible for every outdoor cook,' said Jeremy Andrus, CEO of Traeger Grills
Coast is asking fry-lovers to submit a favorite restaurant that features beef tallow French fries by including the hashtag #BeefTallowFrenchFries and tag @CoastPackingCo, while adding enticing photos of the fries themselves.No restaurant with tallow fries near you? No problem! Don an apron, break out the fryer and enter your own #BeefTallowFrenchFries Contest. See our easy recipe here: Beef Tallow French Fries. The most creative and tasty-looking entries have the best chance to win.An initiative of The Healthy Fats Coalition, National Beef Tallow Day is a celebration of a traditional animal fat – pure beef tallow shortening – that has been enjoying a resurgence within America's food culture, in restaurants, fast food operations and home kitchens. Because beef tallow is a delicious (and healthier) way to cook French fries, Coast is hungry for posts extolling beef tallow French fries on offer.More and more, restaurants are re-discovering beef tallow as a medium for preparing French fries. The color, texture, and umami that beef tallow imparts to fried foods make it a vastly superior alternative to heavily processed, industrially produced substitutes.This year's prize lineup is tailor-made for home cooks:"For diners and home cooks, the message of our contest is simply, 'beef tallow makes for a better French fry,'" said Greg Hozinsky, Coast Packing Corporate Chef. "By any (and every) measure, beef tallow sets the standard for how a fried potato should taste
Victory Capital Management Inc. makes new $28,000 investment in Traeger, Inc. (NYSE:COOK).
Traeger Grills, known for pioneering wood-pellet grills, has teamed up with Louisville Slugger, the official bat of Major League Baseball, to introduce a unique product for fans of baseball and barbecuing alike: Traeger Louisville Slugger Pellets.
Just in time for baseball season, Traeger, makers of high-end wood-pellet grills, and Louisville Slugger this morning will announce the launch of limited-edition Traeger Louisville Slugger Pellets.