Full-Time

Guest Services Representative

Hospital, Dietary

Posted on 11/1/2025

University of Southern California

University of Southern California

Compensation Overview

$16.04 - $27.27/hr

Los Angeles, CA, USA

In Person

Category
Medical, Clinical & Veterinary (1)
Requirements
  • High school diploma or equivalent
  • One year experience in a high volume fast food restaurant/hotel or other food service operation
  • Demonstrated customer service experience
  • Experience working in a fast paced working environment
  • Ability to effectively communicate in English
  • Fire Life Safety Training (Los Angeles City) is required; if no card upon hire, must obtain within 30 days of hire and maintained by renewal before expiration date (Required within Los Angeles City only)
Responsibilities
  • Provides customer services to faculty, staff, students and guests. Meets and greets guests. Provides necessary information to guests.
  • Maintains the cleanliness of the facilities, equipment, and servicewear.
  • Assists in set-up and break-down of dining room, serving area, buffets, coffee stations, and product displays.
  • Stocks and maintains all supplies, food items, and utensils.
  • Provides basic hot and cold food and beverage preparation service.
  • Serves food and beverages to customers.
  • Assembles and packages food and beverage products.
  • Interprets and executes directions and requests on Banquet Event Order forms.
  • Provides basic audio-visual service and support.
  • Opens and closes facilities as required.
  • Assists in kitchen sanitation program. Complies with standard food handling and sanitation procedures.
  • Adheres to department service standards and to all health, safety and university rules and regulations.
  • Attends and participates in meetings as required.
  • Reports to station, ready to work at the time work assignment is scheduled to begin.
  • Performs other duties as assigned.
University of Southern California

University of Southern California

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