Full-Time

Customer Technical Services Representative

Posted on 5/9/2026

Silgan

Silgan

Compensation Overview

$87.5k - $113.7k/yr

Minnesota, USA

Remote

Travel domestically up to 25% annually.

Category
Lab & Research (1)
Required Skills
HACCP
Microbiology
Requirements
  • Bachelor’s degree in Food Science, Microbiology, Chemistry, Biological Sciences, Packaging Science, or related scientific discipline
  • Strong understanding of food processing, thermal processing, microbiological principles, food safety systems such as HACCP, and regulatory standards
  • Strong analytical and problem-solving skills, with the ability to interpret laboratory data and production results
  • Excellent communication skills to translate scientific findings into practical solutions for customers
  • Willingness to travel domestically up to 25 percent annually
Responsibilities
  • Serve as the scientific and technical expert supporting food manufacturers in packaging performance, food safety, and quality assurance
  • Partner with customers and internal plant teams to evaluate container performance in food applications, including processing, thermal treatment, shelf stability, and storage conditions
  • Investigate and resolve product performance concerns through root cause analysis, laboratory testing, and on-site evaluation
  • Lead packaging trials and validation activities related to food compatibility, microbiological integrity, and regulatory compliance
  • Support new product launches by assessing material performance, food interactions, and processing requirements
  • Provide technical education to customers regarding metal food packaging, food safety standards, and regulatory considerations
  • Contribute to continuous improvement initiatives focused on food quality, safety, and sustainability
Desired Qualifications
  • Experience in food manufacturing, food quality assurance, R&D, or technical service within a food or packaging environment preferred

Company Size

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Company Stage

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Total Funding

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Headquarters

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Founded

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