Factor_ a brand of HelloFresh is seeking a Quality Assurance Supervisor for our 2nd Shift.   The Quality Assurance Supervisor will lead our QA team to ensure Good Manufacturing Practices (GMPs) and meet our high-quality standards to provide the best service to our customers.

You will ….

• Provide employee instructions to provide advice on how to perform their task (QA checks, expectations).
• Work towards continuous improvement in all areas. Ensure all actions better the business of HelloFresh and do not break any company policies.
• Maintain accurate documentation regarding GMPs, HACCP, processing analysis, and environmental monitoring
• Coach QA employees to follow company procedures
• Train new employees on standard operating procedures
• Ensure that the daily workload is equally distributed based on priority and ability
• Report defective materials or questionable conditions to QA Manager
• Occasionally required to inspect products or surfaces using tools such as thermometer, gas analyzers, food scales, gas analyzer
• Update quality numbers in the computer system; can use a computer and type/data entry using computer programs
• Monitor and update your department’s staffing metrics and headcount
• Provide guidance to employees by coordinating work and resolving problems for their QA team.

You are…

• A leader that fosters team cooperation for a large group of employees
• Maintain momentum and keeping employees on task to meet goals and deadlines
• Leadership: train and develop a large group of employees, ongoing process improvement
• Performance Management: for assigned production lines, hiring, promotions, performance reviews
• Problem Solving/Analysis: professional, confidential
• Results Driven
• Communication Proficiency: speak to employees with tact and diplomacy
• Time Management: tracking/monitoring production and maintaining productivity
• Technical Capacity: Sanitation, food safety & quality, computer literacy to input information into the computer
• Learning Orientation: able to take direction and relay information to employees

At a minimum, you have…

• Bachelor’s in food science or related field
• 1 or more years of related experience
• Expected to obtain certification as a power material handling equipment operator
• Plus, if bilingual in Spanish
• Basic math skills (addition, subtraction, multiplication, division, and fractions).
• Basic computer skill knowledge.