Overview

Sustainable Restaurant Group runs a portfolio of hospitality brands focused on sustainability, including Bamboo Sushi and QuickFish, generating revenue from restaurant operations. It uses a transparent, validated supply chain and certifications to ensure sustainable seafood and sourcing, and it even offers a Carbon Calculator to measure and offset the footprint of menu items. The group differentiates itself through its multi-brand approach, certification credibility, and explicit commitment to environmental and social responsibility. Its goal is to provide premium dining that aligns with customers’ values and to expand sustainable dining across its brands.

Significant Headcount Growth