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The New York Public Library provides free access to books, digital resources, research facilities, and educational programs through its branches and research centers in New York. People get a library card, use the online catalog and special collections, borrow materials, attend events, and visit buildings to study and research. It combines a vast urban library system with extensive special collections and a wide range of public programs, serving diverse communities at no cost. Its goal is to provide universal access to information and culture, preserve cultural heritage, and support lifelong learning.
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Huntington Library begins restoration of historic front doors. The Huntington Free Library and Reading Room at 9 Westchester Square, is in the midst of a thorough, top-to-bottom, inside and out renovation. The Bronx' connection to the past will soon be accessed through a pair of newly hand-crafted doors that will replicate the long-forgotten workmanship of the 18th Century. The Huntington Free Library and Reading Room at 9 Westchester Square, is in the midst of a thorough, top-to-bottom, inside and out renovation. The historic library, which was opened in 1891, is the third oldest structure standing in Westchester Square, edged out by only the pre-Civil War Saint Peter's Episcopal Church, 1855 and the "Church on the Hill" the 1st Presbyterian Church, built in 1877. The area was a part of the Town of Westchester, Westchester County then, prior to its annexation to the Bronx in 1895. Angel Hernandez, president of the library since 2019, called the entry doors replacement project "very challenging" since it will have to blend the old with the new and still retain its former historic appearance. The nine-foot tall 6-panel arched oak doors now close snugly into a wide wooden jamb that at one time also held screen doors. The project specs require that all the original hardware be refurbished and reused, including a slide bolt, the door hinges, and the mail slot, if possible, otherwise the parts need to be refabricated. Three panels on each door contain paisley-like appliques that need to be replicated too. The doors will be finished with coats of the original Hunter Green paint color. At the same time, the doors have to offer ADA accessibility and include modern security features. The current doors are coated with 125 plus years of paint and are secured with a variety of dead bolts and an alarm system. The door's exterior has shrunk over time and the building's hallway is exposed to the outside elements through cracks in the door panels. The library is awaiting job quotes. The project is estimated to cost several hundred dollars. State Senator Nathalia Fernandez and Assemblyman Michael Benedetto are providing state grants to cover the cost of these doors. "We eagerly anticipate replacing our front doors, ensuring that our beloved landmark and its irreplaceable collections remain safe and secure for many generations to come," Hernandez said. Earlier projects addressed the library's dirtiest repairs; the roof and soffits were replaced; all 36 over-sized windows are now in perfect working order; and the front stone pathway and staircase and a portion of front fencing were replaced. "It wasn't until 2022 that this historic landmark saw its first major restoration with the installation of a brand-new roof. Since then, we have embarked on significant preservation efforts that will finally enable the structure to endure for another century," Hernandez said. Still, the repair list contains many, but less urgent matters. The oilcloth flooring, which was added over the original floor, and is keeping the building's room-dividing pocket doors from opening, needs to be chipped away and the wooden floor restored, interior walls need replastering and the perimeter iron fence and gate restored, are just a few the library's future projects. The fence will probably be done at a much-later time because the New York Public Library plans to construct a new Westchester Square branch on an adjacent property and will probably store construction material on the library's rear yard. The Huntington Free Library and Reading Room sold the ancillary property and building to the NYPL after it sent its Heye Foundation Native American book collection, which was housed in that structure, to Cornell University. The Huntington Free Library and Reading Room is the oldest free library in the Bronx. It predates the Carnegie library in Mott Haven by ten years. Originally the Van Schaick family, who had an estate in Throggs Neck in the late 1800's, created an endowment to build the Van Schieck Free Library and Reading Room. The building was started, but when the endowment ran short of funds, a neighbor, Collis Huntington, took over, re-funded the project, and renamed the library. Besides heading the Huntington library's board of directors for the past eight years, Hernandez was appointed the borough's fifth official Bronx County Historian by Borough President Vanessa L. Gibson in 2023, succeeding longtime historian Lloyd Ultan. The Huntington Free Library and Reading Room holds a large collection of Bronx and Westchester-related books. It also sponsors various programs and lectures and contains other collections. All comments are subject to our Community Guidelines. Schneps Media does not endorse the views shared by readers in our comment sections.
Cheers to us! This new lager is based on Washington's recipe. * Phaedra Trethan, USA TODAY * 3 hrs ago The New York Public Library is teaming with Talea Beer Co. to produce Liberty Lager, inspired by a 1757 recipe from George Washington. * Courtesy of The New York Public Library Now that we have your attention, how about one inspired by a recipe written by one George Washington way back in 1757? Liberty Lager is a limited edition brew inspired by an entry in the future first U.S. president's diary entitled "To Make Small Beer." It's produced in honor of America's 250th birthday by the New York Public Library (NYPL), which has the notebook Washington kept while he was a colonel in the Virginia militia, and Talea Beer Co., a women- and veteran-owned New York-based brewer. And they're not the only ones with something brewing to mark the nation's semiquincentennial. Brew, then 'Bottle it that day' According to a blog post on the NYPL's website, "small beer" was called that because of its low alcohol content. Because safe drinking water wasn't always available, fermented and brewed beverages like beer and cider were commonly consumed. Small beer, the post explained, was relatively easy and quick to make, and was meant to be consumed quickly. Historians believe Washington meant for his recipe to be used for troops in his charge at Fort Loudoun, Virginia. The recipe instructs taking a large sifter "full of Bran Hops to your Taste," boiling them for three hours, straining them and adding three gallons of molasses "while the Beer is Scalding hot." Next, Washington wrote, "let this stand till it is little more than Blood warm," then add yeast, with instructions to cover it if "the Weather is very Cold," leaving it for 24 hours. Finally, Washington says, "put it into the Cask â leave the bung open till it is almost don[e] Working â Bottle it that day Week it was Brewed." Liberty Lager, though, will be no "small beer," with Talea's interpretation of Washington's recipe resulting in a brew that contains 6.5% alchohol and described as a "classic amber lager with subtle, malty sweetness and a hint of hops." The beer is part of the library's "250 Years: Life, Liberty and the Pursuit of Happiness" initiative which includes a chance to see a copy of the Declaration of Independence handwritten by Thomas Jefferson (on view July 1-7, tickets required), book giveaways and "Reading America: 250 Years, 250 Books" notable books for all ages highlighting the American experience from different perspectives. Beers across America for the 250th New York isn't the only place with a special brew for our national birthday to-do. In Wisconsin, 3 Sheeps Brewing beer was selected to represent Wisconsin in the United States' 250th anniversary events. The Sheboygan Press, part of the USA TODAY Network, reported that the Wisconsin America250 Commission chose the brewery to brew Stay Golden, a craft golden lager first launched in 2020, for the state's semiquincentennial. Pennsylvania's Runaway Train Brewery is making Declaration Lager and in Ohio, Columbia Brewing Co. is creating a commemorative IPA. Anheuser-Busch, which brews Budweiser and Busch Light, was named the official beer sponsor of the America250 celebration. Mother Road Brewing in Flagstaff, Arizona, is releasing AZ250 Arizona Lager, which it describes as having a "straw-gold color, light crisp malt flavor." Sam Adams, the Boston craft brewery named for a founding father, is reviving its Brewer Patriot Collection first introduced in 2006. The four-beer collection draws on original recipes from Washington, James Madison, Jefferson and of course Samuel Adams. Phaedra Trethan is a national correspondent for USA TODAY, writing about history and Americana. Contact her by email at [email protected], on X @wordsbyphaedra, on BlueSky @byphaedra, or on Threads @by_phaedra. Reporting by Phaedra Trethan, USA TODAY / USA TODAY USA TODAY Network via Reuters Connect More national/world news. Currently in Bend
TALEA Beer Co. just brewed George Washington's 269-year-old molasses recipe. To celebrate America's 250th anniversary, TALEA Beer Co. and the New York Public Library have resurrected a historic 1757 "small beer" recipe handwritten by George Washington. As the United States inches closer to its historic 250th anniversary, commemorative rollouts are flooding grocery store shelves and menus nationwide. But while most brands are leaning on modern marketing themes, one New York City craft brewery is giving history buffs a literal taste of the 18th century. On Monday, June 1, 2026, woman-owned craft icon TALEA Beer Co. and the New York Public Library (NYPL) announced a joint brewing project to resurrect a 269-year-old beer recipe handwritten by none other than George Washington. Released as part of the library's system-wide "250 Years: Life, Liberty, and the Pursuit of Happiness" historical initiative, the partnership brings a piece of archival history directly into the pint glasses of modern drinkers. The 1757 notebook: "to Make Small Beer" Long before he was the first President of the United States, a 25-year-old George Washington was a colonel commanding the Virginia militia during the French and Indian War (Seven Years' War). While stationed at Fort Loudoun in 1757, Washington kept a detailed military journal containing letter outlines, officer commissions, and the names of wagon horses. On the very last page of that journal - which has been carefully preserved in the NYPL's Manuscripts and Archives Division since 1918 - Washington penned a simple, step-by-step guide titled "To Make Small Beer." In early America, "small beer" was a low-alcohol (typically 1% to 3% ABV), everyday mainstay. Because local water supplies were frequently contaminated with deadly bacteria, boiling the water to brew small beer was a vital way to keep military garrisons hydrated and safe from dysentery. "Take a large Sifter full of Bran Hops to your Taste. Boil these 3 hours then strain out 30 Gallons into a cooler put in 3 Gallons Molasses while the Beer is Scalding hot... let this stand till it is little more than Blood warm then put in a quart of Yeast," Washington's original 1757 manuscript reads. One historic recipe, two distinct brews. To honor the text while ensuring modern tavern-goers actually enjoy their drinks, TALEA's culinary and brewing teams split the project into two entirely separate liquid concepts instead of just one. The first creation is a faithful recreation of Washington's Original Brew. It relies heavily on Washington's exact field instructions, combining boiled bran hops with a massive dose of molasses to yield a historically accurate, low-alcohol profile. The result is a very thick, intensely sweet, and slightly funky syrup-like liquid. Because of its extreme historical accuracy, this variant is not for wide public sale; instead, it was produced as a micro-batch strictly for private historical tastings and educational library archives. The second creation is Liberty Lager, a modern and highly approachable interpretation built for the 2026 palate. Brewed as a clean, crisp, classic Amber Lager, it features a subtle, malty sweetness, clean grains, and a gentle hint of hops while clocking in at a more robust 6.5% ABV. This commercial version is fully available to the public, sold in 4-packs of 16-ounce cans directly at TALEA's physical taprooms, partner New York City restaurants, and select regional retail outlets. "We're honored to create Liberty Lager to commemorate America's 250th," Tara Hankinson, Co-Founder and Co-CEO of TALEA Beer Co., stated. "Our goal was to brew an approachable beer that nods to George Washington's original recipe with subtle maltiness and a hint of hops. We're proud to bring this lager to life together with The New York Public Library." The limited-edition beer rollout is dropping alongside several broader summer activations by the New York Public Library, including free ticketed viewings of Thomas Jefferson's original handwritten copy of the Declaration of Independence and special-edition library cards. For the curators behind the project, moving history from a temperature-controlled vault onto a tap handle is the ultimate form of community engagement. "By bringing George Washington's beer recipe out of our archives and into the pint glasses of New Yorkers, we can connect our collection to the public we serve," stated Brent Reidy, the NYPL's Andrew W. Mellon Director of the Research Libraries. "We're proud to bring this lager to life together with TALEA." If you want to toast to the Founding Fathers like it's 1757, both the commercial Liberty Lager cans and select educational flight tastings of the molasses-heavy Original Brew will be rotating through TALEA's taprooms all summer long while limited ingredient batches last.
Singapore-based HC Surgical Specialists Limited has acquired a 51% stake in NYK Endoscopy and Digestive Centre for S$750,000, making it a subsidiary. The payment will be made in cash upon Dr Ng Yi Kang's employment commencement around 1 July 2026. Incorporated on 2 June 2026, NYKPL has yet to commence operations but will provide endoscopic procedures complementing HCSS's existing services. The acquisition addresses increased demand from Singapore's ageing population and will be led by Dr Ng, a gastroenterologist with over 15 years' public hospital experience. HCSS has an option to acquire the remaining 49% by November 2029 at a formula-based price. The transaction represents 1.34% of HCSS's S$55.98 million market capitalisation and is not expected to materially impact earnings per share.
Uniqlo expands in NYC with new stores, cultural programming. 2026-03-05 Japanese apparel retailer Uniqlo is expanding its presence in New York City with the opening of three new stores in March and April. Uniqlo has also entered a yearlong partnership with the New York Public Library to support cultural and youth-focused programming and community engagement as part of Uniqlo's "Made for All. Made for New York." campaign. The new stores will feature localized elements and exclusive designs through Uniqlo's UTme! customization program, including special library-themed merchandise. Full story: NRF SmartBrief News and trends about the U.S. Retail industry Designed specifically for retail professionals, NRF SmartBrief is a free, daily email newsletter. It provides the latest need-to-know news and industry information that maximizes your time, giving you an edge over your competition.
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Headquarters
New York City, New York
Founded
1895
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