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All Accor

Global hotel management, franchising, loyalty program

Beach Club Manager

Food & Beverage Operations ManagementPosted on Nov 11
Full-timeKuta, Badung Regency, Bali, IndonesiaNo salary listedIn-person

About the Job

Requirements

  • At least 2 years of proven success managing a beach club, day club, or high-volume hospitality venue.
  • Have a strong understanding of beach club culture, music, entertainment, lifestyle trends, and premium hospitality experiences.
  • Demonstrate the ability to develop and execute strategies that maximize revenue through food and beverage sales, promotions, and cost control.
  • Ensure compliance with industry health, safety, and sanitation regulations.
  • Have the ability to plan and execute large-scale events, DJ performances, and themed parties, working closely with entertainment providers to align with brand identity.
  • Be able to recruit, train, and mentor a high-performing team to deliver outstanding service and maintain brand standards.
  • Have high fluency in spoken and written English.

Responsibilities

  • Create, develop, and manage the overall guest experience at Ocean Grand Beach, positioning it as a desirable lifestyle, dining, and sunset destination.
  • Develop innovative concepts, curated entertainment, engaging daily programming, and memorable guest interactions that bring Ocean Grand Beach’s identity to life.
  • Oversee daily beach club operations, including food and beverage, entertainment, and guest services, while maintaining a clean, well-maintained, and aesthetically appealing environment.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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