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Domino's

Global pizza delivery and franchise network

Assistant Manager

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeMilwaukee, WI, USANo salary listedIn-person

About the Job

Requirements

  • Be at least 18 years old.
  • Follow company policies and procedures and set the example for the crew.
  • Have the ability to comprehend and give correct written instructions.
  • Have the ability to communicate verbally with customers and co-workers to process orders by telephone and in person.
  • Add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
  • Have verbal, writing, and telephone skills to take and process orders.
  • Have motor coordination between the eyes and hands or fingers to make precise movements rapidly and accurately.
  • Enter orders using a computer keyboard or touch screen.
  • Direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Meet the physical requirements of standing, walking, sitting, lifting, carrying, pushing, climbing, stooping or bending, crouching or squatting, reaching, and using hand/eye coordination, tools, equipment, and work aids.
  • Have a valid driver's license with a safe driving record meeting company standards.
  • Have access to an insured vehicle that can be used for delivery.
  • Have navigation skills to read a map and locate addresses within the designated delivery area.
  • Navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying product.
  • Carry pizzas and beverages while walking and climbing during deliveries.
  • Travel between the store and delivery vehicle and from the delivery vehicle to the customer's location.
  • Be able to climb five or more flights of stairs during delivery when required.
  • Have far and night vision for driving.

Responsibilities

  • Be responsible for everything that happens during the shift, including cost control, inventory control, cash control, and customer relations.
  • Set the example and ensure the crew follows all policies and procedures.
  • Manage staffing, paperwork, cost controls, cash control, food management, work schedules, store image and standards, customer service, attendance and punctuality, transportation, store cleanliness, marketing, and profitability.
  • Operate all equipment.
  • Stock ingredients from the delivery area to storage, the work area, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Deliver products by car to customers' doors.
  • Deliver flyers and door hangers.
  • Deliver pizzas within the designated delivery area, potentially making several deliveries per shift.
  • Perform outside tasks such as removing trash and delivering products, driving, and distributing coupons.

About the Company

Domino's

Global pizza delivery and franchise network

Domino’s delivers pizza and related items worldwide through a network of franchise stores. Customers place orders online, via app, or in-store; store teams prepare the pizzas and drivers deliver them or customers pick up, with a focus on speed and consistency. Its global franchise system provides broad reach, standardized service, and a strong brand, along with community involvement. Its goal is to be the leading pizza company by delivering great-tasting pizzas quickly and expanding its global footprint while supporting franchisees and communities.

Company size
10,001+
Company stage
IPO
Headquarters
United Kingdom
Founded
1960

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