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Ascension

Specialty coffee roaster and cafe chain

Emergency Medical Technician

Nursing & Frontline Patient CarePosted on Nov 7
Full-timeWichita, KS, USANo salary listedIn-person

About the Job

Requirements

  • Obtain a Basic Life Support (BLS) Provider credential within 30 days of hire or job transfer; American Heart Association or American Red Cross credentials are accepted.
  • Hold an Emergency Medical Technician credential from the Kansas Board of Emergency Medical Services before hire or job transfer.
  • Have a high school diploma equivalency with two years of cumulative experience, or an associate's/technical degree, or four years of applicable cumulative job-specific experience.
  • Rotating weekend and holiday availability is preferred.

Responsibilities

  • Provide supportive treatment, care, and evaluation of patients at the scene and during transport.
  • Arrive at emergency scenes, assess the situation, and develop a plan of action.
  • Use appropriate medical equipment and assess the severity of injuries.
  • Monitor patient conditions, collect data, and communicate findings and patient conditions to the primary Registered Nurse.
  • Assist with patient mobilization, ambulation, and transport.

Desired Qualifications

  • Advanced Life Support credential; American Heart Association or American Red Cross credentials are accepted.
  • Driver's license credentialed by the Kansas Department of Motor Vehicles.

About the Company

Ascension

Specialty coffee roaster and cafe chain

Ascension runs a multi-channel specialty coffee business in Dallas, operating Australian-style all-day cafés and a wholesale roasting operation, plus online direct-to-consumer sales. It blends a chef-driven café menu with craft coffee, wine, and a farm-to-cup sourcing approach that builds direct relationships with producers and centers on ethically sourced beans. An in-house quality team, including certified Q Arabica Graders, verifies every batch before it’s distributed, and the company emphasizes supporting women coffee producers. Its goal is to deliver high-quality, transparently sourced coffee and food while expanding its café footprint and wholesale/direct-to-consumer channels to strengthen community hubs.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
2012

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