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Domino's

Global pizza delivery and franchise network

Assistant Manager

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeAtlantic Beach, FL, USAIn-person

About the Job

Requirements

  • Applicants must be at least 18 years old.
  • Applicants must have a valid driver's license and a good driving record.
  • The ability to work in a fast-paced, high-volume environment and handle multiple tasks at once is required.
  • Applicants must be able to comprehend and provide correct written instructions and communicate verbally with customers and coworkers to process orders by telephone and in person.
  • Applicants must be able to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed, and make correct monetary change.
  • Applicants must have verbal, writing, and telephone skills to take and process orders.
  • Applicants must have the motor coordination to make precise movements rapidly and accurately with speed.
  • Applicants must be able to enter orders using a computer keyboard or touch screen.
  • Applicants must be able to talk and hear on the telephone, use near- and mid-range vision for most in-store tasks, perceive depth, and differentiate between hot and cold surfaces.
  • Applicants must be able to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Applicants must be able to work the required schedule and have transportation to and from work.
  • Applicants must follow all policies and procedures and expect the same from the crew.
  • The role requires handling cost, inventory, and cash controls; food management; customer relations; store cleanliness; marketing; and profitability.
  • Applicants must be able to operate all equipment, stock ingredients, prepare products, receive and process telephone orders, take inventory and complete related paperwork, and clean equipment and the facility approximately daily.
  • The role involves exposure to varying and sometimes adverse weather, changing temperatures, food odors, cornmeal dust, cramped spaces including walk-in coolers, hot surfaces and tools, sharp edges, and moving mechanical parts.

Responsibilities

  • Run all aspects of a Domino's Pizza store during the shift, including leading the team, setting customer-service standards, and maintaining product-quality standards.
  • Take responsibility for everything that happens during the shift, including staffing, paperwork, cost controls, cash control, food management, customer relations, store cleanliness, marketing, and profitability.
  • Set an example for the crew and ensure store policies and procedures are followed.
  • Complete store team duties, including operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory and completing paperwork, and cleaning equipment and the facility.
  • Complete the Management Development Program training and certification.

Desired Qualifications

  • Some management experience is a plus.

About the Company

Domino's

Global pizza delivery and franchise network

Domino’s delivers pizza and related items worldwide through a network of franchise stores. Customers place orders online, via app, or in-store; store teams prepare the pizzas and drivers deliver them or customers pick up, with a focus on speed and consistency. Its global franchise system provides broad reach, standardized service, and a strong brand, along with community involvement. Its goal is to be the leading pizza company by delivering great-tasting pizzas quickly and expanding its global footprint while supporting franchisees and communities.

Company size
10,001+
Company stage
IPO
Headquarters
United Kingdom
Founded
1960

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