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Sanford Health

Nonprofit health system operating hospitals

Dietitian – Cancer Center

Medical, Clinical & VeterinaryConfirmed live in the last 24 hours
Full-timeSioux Falls, SD, USA$26 - $41.50In-person

About the Job

Requirements

  • A minimum of a bachelor's degree in dietetics or food and nutrition through an Accreditation Council for Education in Nutrition and Dietetics-accredited program is required.
  • Clinical nutrition experience through an approved coordinated undergraduate program or successful completion of a postgraduate internship is required.
  • A Registered Dietitian license in the applicable state(s) is required.
  • Registration by the Commission on Dietetic Registration is required.
  • For applicable states, proof of a temporary or limited-permit nutritionist license may be accepted for registry-eligible individuals waiting to take the Commission on Dietetic Registration exam. Individuals may make two exam attempts within three months of hire.

Responsibilities

  • Plan, develop, and provide diet interventions, medical nutrition therapy, nutrition care, and preventive counseling to individuals and groups across primary and specialty patient or resident care, acute care, outpatient, and community settings.
  • Provide medical nutrition therapy services and monitor nutritional care for clients, patients, and residents of all ages, including adolescent, adult, and geriatric populations, as assigned.
  • Determine nutritional status through nutritional assessment; develop individualized care plans; recommend provider orders; and implement nutrition therapy, including verbal orders, diet modification, nutrition support, and oral nutrition supplements.
  • Educate and counsel patients on disease and nutrition risk management, and evaluate outcomes of medical nutrition therapy interventions.
  • Optimize self-management education and skills for clients, patients, and residents with chronic conditions.
  • Assess nutritional needs in light of cultural, ethnic, and religious beliefs.
  • Evaluate treatments and procedures for effectiveness using an evidence-based approach.
  • Develop nutrition care protocols for the assigned area and act as a leader for the health care team in implementing nutrition therapies.
  • Educate patients on diets appropriate to their disease state, medical condition, and health risks.
  • Incorporate new trends and techniques to design care plans and update standards-of-care educational materials.
  • Tailor clinical education and related materials for clients, patients, residents, families, and caregivers.
  • Perform quality control and maintain high standards for infection-control mechanisms and safety.
  • Consider individuals' insurance coverage and reimbursement circumstances.
  • Participate in clinical performance-improvement activities, including research that tests new treatments or procedures for clinical evidence of outcomes.

About the Company

Sanford Health

Nonprofit health system operating hospitals

Sanford Health is a large nonprofit health system that delivers hospital care, elder and post-acute services, and related health care through a network of hospitals, clinics, and senior care facilities across the Midwest. It operates by integrating multiple care settings into one system, supported by research and global health initiatives. Its model combines acute hospital care, long-term care, and post-acute services under a single organization, with a strong emphasis on philanthropy and mergers to expand reach and capabilities. The company differentiates itself through its breadth of services across the care continuum, extensive rural and regional presence, and a history of strategic mergers that create a full-spectrum care model rather than focusing on a single niche. Sanford Health’s goal is to provide comprehensive, accessible health care to communities, advance pediatric care and medical research, and extend health services through global clinics and partnerships.

Company size
10,001+
Company stage
Grant
Total funding
$4.5M
Headquarters
Fargo, ND
Founded
1894

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