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Sprouts

Natural and organic foods retailer

Assistant Store Manager New Grad

Retail Store ManagementPosted on Nov 12
Full-timeCulver City, CA, USANo salary listed

About the Job

Requirements

  • Obtain or be in pursuit of a Bachelor's degree, targeting May 2026 through May 2027 graduates.
  • Have retail experience or project exposure to the retail industry.
  • Be able to work a flexible schedule that changes with business needs, including nights, weekends, and holidays, and be flexible with store assignments.
  • Have strong written and verbal communication skills and the ability to give direction while participating in a team environment.
  • Demonstrate outgoing and friendly behavior, a positive attitude, and the ability to interact with customers in an engaging manner.
  • Be able to manage department staff, including interviewing, hiring, training and development, delivering on-time performance appraisals, providing feedback, scheduling, counseling, and terminating.
  • Possess leadership ability to build, motivate, and maintain staff, with working knowledge of personnel reports, margin reports, weekly sales numbers, and financial goals.
  • Have detail-oriented, analytical, and problem-solving skills; be able to coordinate sales promotion activities and prepare or supervise the preparation of merchandise displays and advertising copy.
  • Maintain Food Safety certification and ensure compliance with federal, state, and company requirements for labor, health, safety, sanitation, OSHA, and other applicable standards.
  • Have strong organization and planning skills, and be able to prioritize and handle multiple tasks.
  • Be able to lift moderately heavy loads up to 75 lbs. and bend, reach, kneel, squat, and stand for long periods.

Responsibilities

  • Assist the Store Manager in ensuring store cleanliness, safety, and well-stocked inventory.
  • Assist with forecasts and schedules, and monitor labor in line with store sales, productivity guidelines, and wage budgets.
  • Create action plans to address cost-control issues.
  • Direct, oversee, and evaluate training for all perishable department Team Members to reduce and control turnover, improve operations, and control labor costs.
  • Develop and maintain communication with other departments and the Store Manager to execute merchandising plans and meet store financial objectives.
  • Assume complete responsibility for all phases of store operations in the absence of the Store Manager.
  • Check dates on merchandise, including dairy products, meats, and baked goods, and regularly remove expired food according to company procedures.
  • Respond to emergencies, crises, and other problems arising during the day; write reports for accidents or other incidents involving employees or customers, and process them according to company procedures.

About the Company

Sprouts

Natural and organic foods retailer

Sprouts Farmers Market operates as a specialty grocery retailer focused on natural and organic foods. It runs more than 400 stores in 24 states, offering a curated selection that mirrors a farmers market, including produce, organic options, vitamins and supplements, bulk foods, meat and dairy, and natural body care. Stores are smaller (about 23,000 square feet) to emphasize freshness and efficiency, with a strong distribution network to keep products fresh. A major part of its offering is private-label products (over 2,400 items) that made up about 23% of sales in late 2024, helping margins and loyalty. The company differentiates itself by concentrating on hard-to-find natural and specialty items, health-focused categories (plant-based, gluten-free, keto, paleo), and a farm-market shopping vibe, rather than competing as a traditional grocery store. Its goal is to make natural foods more accessible and affordable while serving as a complementary destination for health-minded shoppers.

Company size
10,001+
Company stage
IPO
Headquarters
Phoenix, AZ
Founded
2002

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