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Four Seasons

Luxury hotel management with branded residences

Demi Chef

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeBeijing, ChinaNo salary listedIn-person

About the Job

Requirements

  • High school education or equivalent culinary experience.
  • At least one year of culinary or related work experience.
  • Must speak Mandarin and have work authorization in China.

Responsibilities

  • Work closely with other employees in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.
  • Provide courteous and professional service at all times.
  • Facilitate production of food from scratch through the final product, meeting strict hygiene standards and following recipes.
  • Help maintain par stocks and ensure sufficient supplies at all times.

About the Company

Four Seasons

Luxury hotel management with branded residences

Four Seasons manages a global network of luxury hotels, resorts, and branded residences under the Four Seasons name, typically without owning the real estate. It earns mainly through management fees tied to hotel revenue and operating profit, plus licensing and fractional ownership fees. Its differentiator is a strict focus on quality, service, culture, and brand, with offerings like branded residences and Four Seasons Residence Clubs that blend hotel services with ownership. Its goal is to maintain leadership in luxury hospitality by delivering exceptional guest experiences, expanding premium properties globally, and offering distinctive ownership that ties guests to the Four Seasons lifestyle.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Toronto, Canada
Founded
1993

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