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All Accor

Global hotel management, franchising, loyalty program

Demi Chef – Pizzaiolo & Breakfast

Culinary & Kitchen ProductionUpdated on Nov 11
Full-timeMelbourne Airport, AustraliaNo salary listedIn-person

About the Job

Requirements

  • Experience in pizza making, particularly hand-stretched pizza, dough preparation, and fermentation techniques.
  • Experience preparing pasta, sauces, and traditional Italian dishes, with a sound understanding of Italian cuisine.
  • Availability to work varied shifts, including early mornings, late evenings, weekends, and public holidays.

Responsibilities

  • Work with the Executive Chef and Sous Chef to supervise all operational aspects of the kitchen and related venues, including conferences and events.
  • Ensure strict hygiene and safety procedures.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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