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Lactalis

Global dairy products producer and employer

Brand Analyst - :ratio and Oui by Yoplait

Brand & Creative MarketingUpdated on Nov 10
Full-timeMinnetonka, MN, USA$70k - $76k /yrIn-person

About the Job

Requirements

  • A bachelor's degree is required.
  • At least 2 years of experience in marketing, analytics, project management, or a related field is required.
  • Strong analytical, organizational, and project management skills are required.
  • Ability to manage multiple priorities and collaborate across teams is required.
  • Proficiency with Excel, data analysis, and business reporting, including the ability to develop 4Ps recommendations, is required.

Responsibilities

  • Support brand-specific Associate Brand Managers and Brand Managers with project management and execution.
  • Manage marketing budgets, invoicing, purchase orders, vendor setup, and internal systems.
  • Conduct business reporting, analytics, and performance tracking.
  • Coordinate and communicate with cross-functional teams to ensure projects stay on track.
  • Analyze sales, consumer, and market data to identify trends and actionable insights, and share recommendations with Associate Brand Managers to support informed business decisions.
  • Perform other duties as assigned.

Desired Qualifications

  • Consumer packaged goods (CPG) experience is preferred but not required.
  • Experience working with sales, marketing, or brand teams is preferred.
  • Experience pulling data in Unify+, Circana, Nielsen, or a similar program is preferred.

About the Company

Lactalis

Global dairy products producer and employer

Lactalis is a global dairy group with family roots in Laval, France, operating in about a hundred countries with 250 production sites and around 80,000 employees. It covers all dairy categories—milk, ultra-fresh products, cheese, butter, cream, and dairy ingredients—and manages a portfolio of about 100 brands that range from emblematic national labels to local brands. Its products come from long-standing dairy expertise, including cheesemaking and AOP traditions, produced across many sites and distributed through both major and local brands to suit local tastes. Its goal is to offer healthy, gourmet, and accessible dairy to as many people as possible while supporting rural economies and maintaining leadership in the dairy industry.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Mayenne, France
Founded
1933

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