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Better Buzz Coffee

Roasts and serves fresh coffee beverages

Shift Supervisor

Dining, Bar & Counter ServiceUpdated on Nov 9
Part-timeMenifee, CA, USA$20.50 /hrIn-person

About the Job

Requirements

  • At least one year of experience in coffee, food service, or hospitality is preferred.
  • Previous fast-paced coffee experience is preferred.
  • Prior supervisory experience is preferred.
  • Drive-through experience is preferred.
  • Must be guest-service focused and solution-oriented.
  • Must be reliable, punctual, and available for nights, weekends, and holidays.
  • Must be available to work 28 hours per week, including nights, weekends, and holidays.
  • Must be able to work a mixture of opening, closing, and mid-shifts as dictated by business needs.
  • Must be comfortable working in a fast-paced, team-oriented environment.

Responsibilities

  • Deliver the Better Buzz experience through fast, friendly, and genuine service.
  • Know the coffee, tea, food, and specialty drinks offered.
  • Prepare and serve beverages and food consistently according to recipe standards.
  • Work all café positions, including preparing made-to-order food in the kitchen.
  • Help run and administer a smooth schedule for breaks, meal periods, and shifts.
  • Assist with setup, cleanup, stocking, and special tasks.
  • Lead all shift duties as directed by the manager on duty.
  • Lead store cleanliness and safety, keeping the café ready for guests and teammates.
  • Communicate clearly and professionally with guests and the team.
  • Balance and manage deposits.
  • Participate in inventory and waste management.
  • Follow opening and closing checklists and procedures.
  • Perform other duties as directed by the store manager or other members of leadership.

Desired Qualifications

  • Passion for great coffee and exceptional guest service.
  • Strong communication and a positive, solution-oriented attitude.

About the Company

Better Buzz Coffee

Roasts and serves fresh coffee beverages

Better Buzz Coffee runs a chain of coffee shops in Southern California, Nevada, and Arizona. They roast coffee in San Diego and offer Organic, Fair Trade, Dark Roasts, and unique blends, plus crafted drinks like Best Drink Ever. In stores, trained baristas brew and serve drinks with attentive, friendly guest service, aiming to recreate a fresh, inviting coffee experience. The company differentiates itself through its focus on fresh, in‑house roasting, a clear commitment to quality and consistency, and a distinctive customer experience branded as BUZZLIFE. Its goal is to provide a reliable, satisfying coffee experience for customers while expanding its footprint to more locations.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Mississippi, United States
Founded
2002

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