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Pyramid Global Hospitality

Investment, asset management, and hotel operations.

Bartender

Full-TimeUpdated on 10/20/2026
No salary listed
Entry
Puerto Rico
In Person
Food Service & HospitalityDining, Bar & Counter Service

About the job

Requirements
  • Previous bartending experience is strongly preferred.
  • Knowledge of classic and contemporary cocktails, spirits, wine, and beer is required.
  • Ability to follow standardized recipes accurately is required.
  • Strong cash-handling and point-of-sale skills are required.
  • Must meet all applicable legal requirements for serving alcoholic beverages.
Responsibilities
  • Prepare cocktails and beverages according to approved recipes, specifications, portions, and presentation standards.
  • Maintain complete knowledge of spirits, wine, beer, cocktails, non-alcoholic beverages, menus, promotions, and featured products.
  • Provide recommendations and actively promote premium spirits, wines, signature cocktails, and other appropriate offerings.
  • Greet and serve bar guests professionally and efficiently.
  • Prepare beverage orders for restaurant and cocktail servers within established service times.
  • Verify identification and follow all responsible alcohol service requirements.
  • Monitor guest alcohol consumption and take appropriate action in accordance with policy.
  • Maintain accurate control of all beverages poured and served.
  • Enter transactions into the point-of-sale system and process cash, credit card, room charge, and other approved payments.
  • Follow established procedures for comps, voids, spills, breakage, transfers, and discounts.
  • Do not provide unauthorized complimentary beverages.
  • Maintain proper cash-bank accountability when assigned.
  • Follow established beverage recipes and portion-control standards without unauthorized substitutions or over-pouring.
  • Maintain bar pars and communicate low inventory or unavailable items promptly.
  • Properly rotate products using established inventory practices.
  • Complete required opening and closing inventories when assigned.
  • Maintain cleanliness and sanitation of the bar, equipment, glassware, tools, storage areas, and work surfaces.
  • Ensure garnishes and perishable products are properly prepared, labeled, dated, stored, and discarded according to standards.
  • Maintain appropriate glassware and bar supplies throughout service.
  • Work collaboratively with Barbacks, Servers, Cocktail Servers, Culinary colleagues, and other team members.
  • Participate in pre-shift meetings and training.
  • Support other resort beverage operations as assigned based on operational needs.
  • Perform other reasonable duties as assigned.

About the company

P

Pyramid Global Hospitality

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Pyramid Global Hospitality focuses on owning and operating hotel assets by combining investment, asset management, and operating services for both branded and non-branded properties across full-service, select-service, and luxury resort segments. Its offerings include traditional hotel management plus co-investment partnerships, using data-driven strategies and innovative tools to boost performance. The company earns revenue from management fees, investment returns, and improved operational efficiency, aiming to deliver higher financial results for hotel owners. What sets Pyramid apart is its agile, entrepreneurial approach and its ability to create value through both hands-on management and shared investment, aligning incentives with owners to maximize profitability.

Company Size

1,001-5,000

Company Stage

N/A

Total Funding

N/A

Headquarters

Boston, Massachusetts

Founded

N/A

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Simplify's Take

What believers are saying

  • August 2026 leadership hires strengthened finance, luxury ops, and food-and-beverage execution.
  • July 2026 Naples Bay and June 2026 South Seas expanded managed-room count.
  • June 2026 Puerto Rico entry with Henderson Park opens a new Caribbean growth lane.

What critics are saying

  • February 2026 data breach exposed employee payroll and SSN data; lawsuits followed.
  • Luxury expansion raises execution risk as Dellshire, Mission Inn, and South Seas integrate simultaneously.
  • A severe cybersecurity failure or repeat breach destroys owner trust and stalls management wins.

What makes Pyramid Global Hospitality unique

  • Benchmark Resorts lets Pyramid operate independent hotels with brand-like centralized systems.
  • NEO analytics and integrated procurement support owner returns across 200-plus properties.
  • Its co-investment model aligns Pyramid with owners like Henderson Park and San Manuel.

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Benefits

  • 401(k) Retirement Plan
  • 401(k) Company Match
  • Performance Bonus
  • Professional Development Budget

Growth & Insights and Company News

Headcount

6 month growth

30%

1 year growth

30%

2 year growth

29%
Associated Press
Aug 4th, 2026
Pyramid Global Hospitality appoints senior leaders across finance, operations and luxury hospitality

Pyramid Global Hospitality has appointed several senior leaders to strengthen its expertise across finance, operations, luxury hospitality, and food and beverage. The US-based hospitality management company, which operates over 200 properties across the US, Caribbean, and Europe, named Chris Dunne as chief financial officer. Dunne brings three decades of experience from roles at Atrium Hospitality and IHG Hotels & Resorts. Jenny Zhang joined as corporate vice president of luxury operations, bringing international experience from The Ascott Limited. Thomas Pavlik and Chad Heilesen were promoted to vice presidents of operations for the Benchmark Resorts & Hotels portfolio. Bill McKinney was appointed corporate director of food and beverage, having previously led operations for over 45 hotels in IHG's Luxury & Lifestyle portfolio.

Lodging Magazine
Jul 1st, 2026
Pyramid Global Hospitality adds Naples Bay Resort & Marina to its portfolio.

Pyramid Global Hospitality adds Naples Bay Resort & Marina to its portfolio. July 1, 2026 BOSTON, Massachusetts - Pyramid Global Hospitality announced that Naples Bay Resort & Marina in Naples, Florida, has joined its independent collection, Benchmark Resorts & Hotels. Beginning today, Pyramid Global Hospitality will oversee the day-to-day operations of Naples Bay's 85 guestrooms and suites, as well as its residential-style cottages; a 97-slip full-service marina; 31,000 square feet of retail space; three food and beverage venues; nearly 15,000 square-feet of indoor and outdoor meeting and event space; and the private Naples Bay Club that includes three pools, a lazy river, an adult-only swim and relaxation area, a full-service spa, a 2,500 square-foot fitness center, a TopGolf Swing Suite, and a six-court tennis center. "Naples Bay Resort & Marina is a great example of a property benefiting from committed associates and a tailored operational approach," said Warren Fields, Pyramid Global Hospitality's chief executive officer. "Independent properties succeed when they can maintain a clear sense of identity while leveraging sophisticated operational and commercial expertise. We look forward to building on Naples Bay's existing foundation and unique market position as a special resort destination." Set along the waterfront in the heart of Naples, Naples Bay Resort & Marina offers a coastal experience on Fifth Avenue. The property is situated minutes from the Gulf of Mexico. Naples Bay Resort & Marina was acquired in a joint venture between Western & Southern Financial Group and Pyramid Global Hospitality, with Pyramid becoming the operating partner.

France Media
Jun 11th, 2026
Pyramid Global Hospitality opens 208-room Dellshire Resort in Wisconsin.

Pyramid Global Hospitality opens 208-room Dellshire Resort in Wisconsin. June 11, 2026 WISCONSIN DELLS, WIS. - Pyramid Global Hospitality has opened Dellshire Resort, a 208-room property in Wisconsin Dells within south central Wisconsin. The hotel marks the area's first new-build resort in more than two decades, according to Pyramid. The medieval-themed property features guestrooms and suites as well as Serpent's Bay, an indoor-outdoor aquatic complex with five pool and splash experiences, including an adults-only swim-up bar. The tavern-style Blade & Barrel anchors the five food-and-beverage outlets. Hero's Hall features arcade games and a private party room, while dedicated meeting and event facilities are available for groups and corporate retreats. A 70-foot-long fire-breathing dragon named Golspar welcomes guests at the entrance. Las Vegas-based metal sculptor Kevin Stone created the nearly 17,000-pound structure. The two-story entrance to the property is framed by cathedral-style windows. A compass is inlaid into the lobby floor, and shields are displayed across the stone walls to pay homage to the characters of the Legends of Dellshire Mixed Reality Adventure, the resort's signature attraction. Dellshire Resort is part of Benchmark Resorts & Hotels, a collection of independent resorts and hotels by Pyramid. Rooms start at $200 per night.

Boutique Hotel News
Jun 1st, 2026
Pyramid adds Mission Inn Hotel & Spa to Benchmark portfolio.

Pyramid adds Mission Inn Hotel & Spa to Benchmark portfolio. Reading Time: 2 minutes US: Pyramid Global Hospitality has added The Mission Inn Hotel & Spa in Riverside, California, to its Benchmark Resorts & Hotels collection following the property's recent acquisition by the San Manuel Investment Authority. The 238-room hotel is a National Historic Landmark and marks the first partnership between Pyramid and the Yuhaaviatam of San Manuel Nation. Pyramid took over management of the property this month and will oversee hotel operations, events and commercial strategy. Originally opened in 1876, The Mission Inn is known for its Mission Revival architecture, historic art collection and annual Festival of Lights event, which has been running for more than 30 years. The property includes 20,000 square feet of event space, eight food and beverage venues and an award-winning spa. Lynn Valbuena, chairwoman of the San Manuel Investment Authority and Yuhaaviatam of San Manuel Nation, said: "We're proud to partner with Pyramid Global Hospitality to continue building on the character and traditions that generations of guests have come to cherish." Warren Fields, CEO of Pyramid Global Hospitality, added: "Each independent hotel is truly a brand of one, requiring a fundamentally different operating mindset. The Mission Inn Hotel & Spa has an incredible legacy and a deep connection to the Riverside community. We will honour that legacy and connection while unlocking new opportunities for the growth of the hotel and its associates. We will focus on aligning with Yuhaaviatam of San Manuel Nation to bring the right mix of insight, resources, and partnership to support the hotel's long-term success." The addition further expands Pyramid's portfolio of independent resorts and hotels across the US, Caribbean and Europe. Highlights: * Pyramid Global Hospitality has added The Mission Inn Hotel & Spa in Riverside, California, to its Benchmark Resorts & Hotels independent collection. * The 238-room Mission Inn Hotel & Spa marks Pyramid's first partnership with the Yuhaaviatam of San Manuel Nation following the property's recent acquisition. * Originally opened in 1876, The Mission Inn Hotel & Spa features Mission Revival architecture, 20,000 square feet of event space and eight dining venues. * Pyramid Global Hospitality will oversee operations, events and commercial strategy at the historic California hotel as part of its growing global portfolio.

Hotels Magazine
Jun 1st, 2026
Pyramid Global Hospitality takes over management of california's The Mission Inn Hotel.

Pyramid Global Hospitality takes over management of california's The Mission Inn Hotel. Pyramid Global Hospitality has announced the addition of The Mission Inn Hotel & Spa in Riverside, Calif., to its Benchmark Resorts & Hotels independent collection. The National Historic Landmark marks the first partnership between Pyramid and new property owner San Manuel Investment Authority, an instrumentality of Yuhaaviatam of San Manuel Nation, a federally recognized American Indian tribe and nation, which acquired the property this week. Pyramid assumes management of the 238-room hotel in June, overseeing all operations and commercial strategy, including its spa, 20,000 square feet of event space, eight food and beverage venues and on-site catering. Originally founded in 1876, the property is known for its Mission Revival architecture, art and artifact collections and the Festival of Lights, a more than 30-year holiday tradition. "The Mission Inn is a historic landmark that is deeply woven into the history and identity of downtown Riverside," said Lynn Valbuena, chairwoman of the San Manuel Investment Authority and Yuhaaviatam of San Manuel Nation. "As we look to the future, we're proud to partner with Pyramid Global Hospitality to continue building on the character and traditions that generations of guests have come to cherish, while also elevating the guest experience and offering our support for the local community." "Each independent hotel is truly a brand of one, requiring a fundamentally different operating mindset," said Warren Fields, chief executive officer of Pyramid Global Hospitality. "The Mission Inn Hotel & Spa has an incredible legacy and a deep connection to the Riverside community. We will honor that legacy and connection while unlocking new opportunities for the growth of the hotel and its associates. We will focus on aligning with Yuhaaviatam of San Manuel Nation to bring the right mix of insight, resources, and partnership to support the hotel's long-term success." Benchmark Resorts & Hotels properties are supported by Pyramid's analytics platform NEO, integrated marketing, food and beverage strategy and procurement services.