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Selecta

Fully managed self-serve coffee, meals, beverages

Field Service Engineer/ Service Technician

Equipment Field ServiceConfirmed live in the last 24 hours
Full-timeLondon, UK£33.7k

About the Job

Requirements

  • Ability to form and maintain close working relationships with colleagues and clients to provide the best possible service.
  • Willingness and ability to work independently and use one's own initiative.
  • A full UK driving licence, at least 12 months of driving experience, and no more than 6 points on the licence.
  • Strong electrical knowledge or experience, demonstrated through practical work experience or an electrical qualification.
  • A technical background with strong fault-finding and diagnosis skills.
  • Awareness of safe working practices on electrical equipment.
  • Applicants must have the right to work permanently in the UK.

Responsibilities

  • Diagnose and repair faults across the complete range of vending equipment.
  • Complete work on the first visit wherever possible, making every effort to prevent further breakdowns; if a return visit is necessary, carry it out at the earliest opportunity.
  • Review equipment with multiple faults and prioritize repairs for machines with persistent breakdowns.
  • Ensure access to the technical manuals and documentation relevant to equipment being serviced or maintained.
  • Attend training courses to maintain a high standard of workmanship.
  • Maintain good customer relations, follow customer procedures for site entry and exit, and adhere to applicable health and safety policies.
  • Identify potential customer dissatisfaction and take appropriate action, such as repairing the machine or seeking assistance from a senior engineer or service manager, to prevent it from escalating.
  • Maintain the company vehicle in roadworthy condition according to company procedures and keep it clean inside and out.

About the Company

Selecta

Fully managed self-serve coffee, meals, beverages

Selecta provides fully managed self-serve food and beverage solutions across Europe, operating smart fridges, vending machines, coffee systems and micro markets in workplaces and public spaces. It designs, stocks and services these units through a route-based distribution network and a mix of digital tools and on-site teams, allowing people to access meals, snacks and drinks on demand. The company stands out by offering end-to-end managed service at scale with a strong focus on sustainability through EcoJoy, responsible sourcing and circular solutions backed by a large network of service technicians. Its goal is to create millions of moments of joy every day by delivering convenient, self-serve experiences while advancing sustainability.

Company size
1,001-5,000
Company stage
Debt Financing
Total funding
$418M
Headquarters
Cham, Switzerland
Founded
1957

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