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Catholic Health

Long Island health system

Culinary Ambassador

Full-TimeUpdated on 10/5/2026Deadline 7/10/27
$19.85 - $22/hr
Entry
West Islip, NY, USA
In Person

About the job

Requirements
  • Demonstrated ability to understand and follow dietary extensions, dietary orders, restrictions, and food consistencies according to tray cards and work assignments.
  • High school diploma or equivalent preferred.
  • Food service experience preferred; job training is provided.
  • Willingness to perform routine, repetitive tasks with frequent interruptions.
  • Ability to measure and mix cleaning agents and chemicals.
  • Good motor skills and manual dexterity for preparing food items, serving trays, handling soiled dishes, operating dietary equipment, and cleaning the work area.
  • Ability and willingness to work flexible hours to accommodate changes due to culture change implementations.
Responsibilities
  • Collaborate as a member of the dietary team to provide food service to residents and patients.
  • Engage with patients and residents in a respectful and professional manner.
  • Perform assigned work routines using dietary utensils, supplies, and equipment, as directed by chefs or the kitchen manager.
  • Perform cleaning procedures and keep the area and equipment sanitary.

About the company

Catholic Health is a Catholic nonprofit health system serving Long Island. The organization operates hospitals, physician practices, ambulatory sites, home care, hospice, rehabilitation, and specialty programs. It serves patients, families, clinicians, referring providers, and communities across Nassau and Suffolk counties. Its operating model centers on mission-based care delivered through hospitals and community settings with shared clinical, technology, and administrative support. Teams work across nursing, physicians, allied health, home care, rehabilitation, technology, facilities, administration, and patient services. Teams support coordinated daily delivery.

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