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Heritage Hotels & Resorts

Runs culturally themed hotels and resorts

Assistant General Manager

Full-TimeUpdated on 10/23/2026
No salary listed
Expert
Bachelor's
Albuquerque, NM, USA
In Person
Business & Strategy

About the job

Requirements
  • Strong leadership presence and the ability to influence and guide multiple department leaders.
  • Comprehensive understanding of full-service hotel operations, including Rooms Division, Food & Beverage, Banquets, and Facilities.
  • Excellent verbal and written communication skills to engage effectively with guests, employees, and executive leadership.
  • Strong operational decision-making and problem-solving abilities in fast-paced environments.
  • Financial acumen, including labor management, expense control, forecasting, and revenue awareness.
  • Ability to analyze operational data and performance metrics to drive improvements.
  • Strong organizational and time management skills to manage multiple priorities.
  • Ability to lead cross-functional teams and maintain alignment across departments.
  • Commitment to maintaining elevated hospitality standards and guest satisfaction.
  • Three or more years of progressive leadership experience within a full-service hotel environment.
  • Demonstrated experience managing multiple operational departments, such as Rooms, Food & Beverage, Banquets, or Facilities.
  • Experience managing budgets, labor forecasting, and operational performance metrics.
  • Flexibility to work evenings, weekends, and holidays as business demands require.
Responsibilities
  • Maintain a visible leadership presence across the property, modeling professionalism and service excellence.
  • Oversee day-to-day hotel operations to ensure consistency, efficiency, and alignment with brand and service standards.
  • Partner with the General Manager to execute operational strategies, business plans, and performance objectives.
  • Review occupancy forecasts, group business, and event schedules to ensure proper staffing, service readiness, and operational alignment.
  • Provide leadership support to Rooms Division operations, including Guest Experience, Front Office, and Housekeeping teams.
  • Oversee Food & Beverage and Banquet operations to ensure service quality, execution, and guest satisfaction.
  • Ensure effective communication and coordination across all departments to support seamless guest experiences.
  • Serve as the primary escalation point for complex guest service issues and ensure timely, effective resolution.
  • Support revenue performance by identifying opportunities to enhance guest experience, operational efficiency, and service delivery.
  • Assist in managing departmental budgets, labor planning, and operational expenses to align with financial goals.
  • Monitor key performance indicators, including guest satisfaction scores, online reputation, service metrics, and departmental performance.
  • Ensure compliance with legal, safety, labor, operational, and brand standards.
  • Support recruitment, training, coaching, and development of department leaders and team members.
  • Foster a culture of accountability, engagement, and continuous improvement across all departments.
  • Lead or participate in daily, weekly, and monthly operational meetings to ensure alignment and forward planning.
  • Safeguard company assets and ensure proper handling of financial, guest, and operational information.
  • Assume full property oversight and decision-making authority in the General Manager’s absence.
  • Perform other related duties as assigned.
Desired Qualifications
  • Prior experience as an Operations Manager, Rooms Division Manager, or similar senior leadership role is strongly preferred.
  • Experience in luxury or upscale hospitality environments is strongly preferred.

About the company

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Heritage Hotels & Resorts

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Heritage Hotels & Resorts runs independent hotels and resorts for travelers seeking stays rooted in the history and culture of the American Southwest. Its properties draw on Native American, Mexican, Spanish and Western influences, with architecture and interiors designed around their communities rather than a uniform chain format. The collection combines guest rooms with restaurants and spa facilities, while meetings and weddings bring group business to its hotels. Guests book individual properties through the company website or its central reservations service. With operating roots in 2000 and incorporation in 2005, the company has its corporate offices in Albuquerque, New Mexico.

Company Size

N/A

Company Stage

N/A

Total Funding

N/A

Headquarters

Albuquerque, NM

Founded

2000