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Ascension

Specialty coffee roaster and cafe chain

Multimodality Tech Float Pool

Diagnostics & Laboratory ProfessionalsConfirmed live in the last 24 hours
Full-timeNashville, TN, USANo salary listed

About the Job

Requirements

  • Obtain a Basic Life Support Provider credential from the American Heart Association or American Red Cross within 30 days of hire or job transfer.
  • Hold an American Registry of Radiologic Technologists credential specializing in Radiography before hire or job transfer.
  • Hold at least one of the following credentials before hire or job transfer: American Registry of Radiologic Technologists credential specializing in Computed Tomography; American Registry of Radiologic Technologists credential specializing in Mammography; American Registry of Magnetic Resonance Imaging Technologists credential specializing in Magnetic Resonance Imaging; or a Magnetic Resonance Imaging technologist credential.
  • Meet the education or experience requirement through a high school diploma equivalency and two years of cumulative experience, an associate's degree or technical degree, or four years of applicable cumulative job-specific experience.

Responsibilities

  • Produce high-fidelity diagnostic images to support accurate and timely medical decisions.
  • Enforce radiation protection standards to minimize exposure while maintaining image quality.
  • Use advanced imaging technology and digital workflows, including picture archiving and communication systems, to keep patient records accurate, complete, and promptly delivered to the care team.
  • Partner with physicians during complex and advanced procedures, providing technical expertise and precise positioning.
  • Manage the procedural environment, including safe contrast administration and maintenance of a high-standard clinical space.

About the Company

Ascension

Specialty coffee roaster and cafe chain

Ascension runs a multi-channel specialty coffee business in Dallas, operating Australian-style all-day cafés and a wholesale roasting operation, plus online direct-to-consumer sales. It blends a chef-driven café menu with craft coffee, wine, and a farm-to-cup sourcing approach that builds direct relationships with producers and centers on ethically sourced beans. An in-house quality team, including certified Q Arabica Graders, verifies every batch before it’s distributed, and the company emphasizes supporting women coffee producers. Its goal is to deliver high-quality, transparently sourced coffee and food while expanding its café footprint and wholesale/direct-to-consumer channels to strengthen community hubs.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
2012

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