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Oak View Group

Sports venue management, development, and investment

Lead Bartender

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Part-timeTampa, FL, USAIn-person

About the Job

Requirements

  • At least 1 year of bartending experience in a high-volume environment.
  • Possess or be willing to obtain a valid food-handling certificate and alcohol-service certificate before working at the arena.
  • Accurately handle register transactions and revenue collections through a point-of-sale system.
  • Understand liquor laws.
  • Handle and de-escalate guest issues and report them to department supervisors or managers.
  • Prioritize tasks in a fast-paced environment.
  • Know, or be able to learn about, the beers, wines, and spirits available.
  • Work independently while contributing to a team-oriented environment.
  • Work a flexible schedule, including nights, weekends, and long hours.
  • Be able to reach with hands and arms, sit, walk, stoop, kneel, and crouch; frequently lift heavy objects.

Responsibilities

  • Adhere to state, federal, and corporate liquor regulations regarding service to minors and intoxicated guests.
  • Lead bar procedures during events to ensure proper service flow and professionalism.
  • Follow and enforce health-code standards.
  • Report incidents or issues to supervisors or managers.
  • Coach staff as needed on alcohol compliance, bar procedures, speed of service, and guest interactions.
  • Follow bar pre-shift notes and menus and provide service as described.
  • Take or process drink orders; mix, garnish, and present drinks using standard recipes; and practice prudent portion control.
  • Set up assigned bars and requisition and stock beer, wine, spirits, paper products, straws, stirrers, condiments, ice, and produce.
  • Maintain stock and prepare and store fresh fruit and vegetable garnishes, juices, and other perishables to preserve product quality; request additional product or restock as needed.
  • Greet guests courteously and in a friendly manner.
  • Detect and respond to guest inebriation as trained, escalating to management or security when needed.
  • Lock up and store beverage products, food, and equipment, and perform closing duties at the end of the shift.
  • Perform general cleaning tasks to meet health and safety standards and keep the work area clean and organized.
  • Communicate clearly, professionally, and respectfully with employees, co-workers, volunteers, management staff, and guests to support a positive and cooperative work environment.
  • Operate point-of-sale systems as needed.
  • Perform other duties as directed by assigned location supervisors and managers.

Desired Qualifications

  • Completion of bartending school.

About the Company

Oak View Group

Sports venue management, development, and investment

Oak View Group (OVG) is a global advisory, development, and investment company focused on sports and live entertainment venues. It manages and develops venues (for example, Climate Pledge Arena in Seattle), guiding projects from concept to completion and operating with a real estate-centric approach. Its work spans advising professional teams and venue owners, investing in entertainment projects, and overseeing facility development and event management. Unlike peers that specialize in a single service, OVG combines strategy, development, and investment under one umbrella to improve the overall operation and experience of venues worldwide. The company’s goal is to raise the standard of sports and live entertainment venues globally by delivering better-managed, higher-quality spaces and experiences for fans, teams, and partners.

Company size
5,001-10,000
Company stage
Growth Equity (Venture Capital)
Total funding
$100M
Headquarters
Los Angeles, CA
Founded
2015

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