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Flanigan's Enterprises

Operates liquor stores and casual dining.

Server

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeDavie, FL, USANo salary listedIn-person

About the Job

Requirements

  • The role requires the ability to stand and walk for the entire shift.
  • The role requires frequent reaching, bending, and stooping.
  • The role requires the ability to deliver plates and clear tables, including lifting up to 50 pounds.
  • The role requires the ability to speak, read, and write English.
  • The role requires the ability to read and write handwritten guest checks and notes.
  • The role requires completing and passing Florida Responsible Vendor program requirements in compliance with company policies and Florida statutes.
  • The role requires completing and passing a food safety certification program in compliance with company policies and Florida statutes.

Responsibilities

  • Follow company safety and sanitation policies and procedural training.
  • Support fellow employees by maintaining table appearance and running food and drinks as needed.
  • Know food and beverage menus and items, current promotions, and specials, and answer guests’ questions clearly.
  • Accurately write down guests’ orders and enter them into the point-of-sale system in a timely manner.
  • Retrieve food and drink orders from the kitchen or bar and deliver them to guests in a timely manner.
  • Assess guests’ demeanor and identify when to summon a manager.
  • Collect guest payments by credit card, cash, or gift card; use the point-of-sale system to ensure transactions are correct, calculate correct change, and deliver it to guests in a timely manner.
  • Perform shift changes, opening and closing duties, and assigned side work.
  • Restock and maintain restroom cleanliness for guests.

About the Company

Flanigan's Enterprises

Operates liquor stores and casual dining.

Flanigan's Enterprises runs a chain of casual dining lounges and package liquor stores primarily in Florida and the Sun Belt. It operates two formats: liquor retail stores that offer a wide range of brand-name and private-label products at discount prices, and restaurants serving drinks with full food menus in a relaxed, casual setting. The two formats share a common brand and emphasize value, variety, and a welcoming atmosphere. The company's goal is to expand its network of affordable lounges and liquor stores across Florida and neighboring states while maintaining high-volume sales and a casual, customer-friendly experience.

Company size
201-500
Company stage
IPO
Headquarters
Fort Lauderdale, FL
Founded
1959

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